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Responsible for overseeing shipboard compliance with public health standards, including disease prevention and infection control, food safety, water safety, vessel sanitation and integrated pest management. Conducts audits and inspections, supports outbreak prevention and response, delivers public health training, and works with onboard and shoreside teams to identify risks and ensure corrective actions are implemented.
The role requires excellent communication and interpersonal skills, the ability to work effectively with culturally diverse teams and management at all levels, and the ability to work independently in a fast-paced cruise ship environment. Strong computer skills and fluent English are required.
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Requirements
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