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Job Summary:
At Rembrandt Foods you will work in a fast-paced egg processing environment. As a key member of the operations management team the Operations Management Trainee will gain exposure to all facets of egg processing: Operations, Engineering/Maintenance, Accounting, Safety, Human Resources, Accounting and Sales. The intent of this position is to train to you to become a shift supervisor within 6-12 months. Operations Management trainees may work varying hours and shifts as we are a 24/7 operation. This position is located in Rembrandt, Iowa.
Duties and Responsibilities:
路 Shadows supervisors and employees to learn all areas of the processing facility
路 Leads projects as assigned
路 Collaborates across functions
路 Establishes measurable criteria to ensure desired results are obtained and provides management with updates via tracking reports reflective of Key Performance Indicators in line with set priorities and timing targets
路 Identifies training needs for facilities and assists in the deployment of agreed to training techniques, content, and timing
路 Other duties as assigned
Required Qualifications
路 Currently pursuing a bachelor's degree in engineering, agricultural science, poultry science food science or other related fields
路 Right to work in the U.S. that is not solely based on a student visa or sponsorship
路 Must be willing to and provide their own transportation
路 Must be willing to work on all shifts and on the weekends
路 Ability to work with a diverse set of employees and backgrounds.
路 Must possess a high degree of resourcefulness and be able to work independently
Preferred Qualifications
路 Previous co-op, internship, or related experience in a manufacturing plant environment
路 Overall GPA of 2.5 or higher
路 Bilingual (Spanish)
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