Oktoberfest Festival Server (Under 21)

TITLE:                      Oktoberfest Festival Server (Under 21) 

LOCATION:             Snowbird Oktoberfest Festival 
STATUS:                  Part-Time, Seasonal 
SCHEDULE:            Saturdays and Sundays 8/8 through 10/11 (as well as Labor Day 9/7) | Approx. 11:00 AM – 7:00 PM  
COMPENSATION:  $11.00/hour + tips 

Prost! 

Raise a glass to an unforgettable seasonal opportunity! Snowbird’s Oktoberfest is one of the largest and most anticipated festivals in Utah, welcoming thousands of guests each year. Running from mid-August through mid-October, this vibrant event brings together live entertainment, authentic cuisine, family-friendly activities, and, of course, world-class brews. 

We are seeking enthusiastic, service-driven individuals to join our Oktoberfest team and help deliver exceptional guest experiences in a dynamic, high-energy environment. 

SUMMARY 

As an Oktoberfest Festival Server (Under 21), you will play a key role in creating a welcoming and memorable festival atmosphere. Reporting to the Oktoberfest Leadership team, you will provide outstanding food and beverage service while maintaining high standards of safety, cleanliness, and professionalism. 

WHAT YOU’LL DO 

• Deliver exceptional guest service by exceeding customer expectations 

• Serve food and beverages in compliance with all safety and sanitation standards 

• Operate POS and handle transactions accurately 

• Assist with food service and maintaining service stations 

• Bus tables, restock supplies, and maintain cleanliness throughout the venue 

• Support event setup and teardown activities 

• Complete assigned side work and adapt to various roles as needed 

• Collaborate with team members to ensure smooth and successful event operations 

WHAT YOU NEED TO GET THE JOB DONE 

• Must be 18 years of age or older 

• Positive attitude with strong teamwork skills 

• Ability to thrive in a fast-paced, guest-focused environment 

• Strong communication skills (English proficiency required) 

• Ability to follow direction and work independently when needed 

• Previous hospitality or customer service experience preferred (not required) 

• High school diploma or equivalent preferred 

• Must obtain Food Handler Permit by training date (August 1 or 2) 

WORK SCHEDULE 

• Must be available to work every weekend, including Labor Day weekend (September 5–7) 

• While some positions will begin at the start of the season, others may have a later start date, depending on staffing needs 

• Required attendance at training/orientation on August 1 or 2 

• Events are held rain or shine; shifts may vary slightly within scheduled hours 

WORKING CONDITIONS 

• Fast-paced, high-volume setting with large crowds and live entertainment 

• Outdoor mountain environment with varying weather conditions 

• Ability to stand for extended periods and lift/carry up to 30 lbs 

• Frequent walking, bending, reaching, and navigating uneven terrain 

UNIFORM GUIDELINES 

• Black pants or fingertip-length black shorts (no rips or athletic wear) 

• Closed-toe, comfortable shoes with black socks 

• Snowbird-provided shirt, apron, hat, and name tag must be worn during shifts 

• Weather-appropriate outerwear recommended 

WHY WORK HERE 

• Competitive hourly pay plus tips 

• Employee discounts on dining, retail, lodging, and daycare 

• Fun, team-oriented work environment 

• Opportunity to be part of a well-known, high-energy community event 

Be part of the tradition. Create memorable guest experiences. Celebrate Oktoberfest with us! 

This job description is not intended to be an exhaustive list of all duties, responsibilities, or qualifications associated with the role. We require all candidates that receive and accept employment offers to complete a background check before being hired and comply with our professional appearance, drug & alcohol, and employee conduct policies.