Job Summary

The Cook II – Restaurant prepares and cooks basic café style food orders including meat, fish, poultry, and related items according to prescribed menus or recipes. Ensures that the food is presented in an appealing and appetizing manner.

Job Description

• Food Handler’s Certificate required.

Hiring Preference

The Viejas Band of Kumeyaay Indians is an equal opportunity employer. Consistent with tribal and federal law, the Viejas Band of Kumeyaay Indians applies Native American preference in hiring.

Learn more about this Employer on their Career Site

Cook II - Pastry