Back to search
The Brewing Attendant is primarily responsible for preparing hot and cold beverages such as coffee and teas, ensuring all services meet Club standards.
Pay Rate:Â $10.00/hr
Essential Functions of the Job
- Brews coffee and tea products according to guidelines.
- Prepares stands for patrons.
- Delivers product to each line as required by the operational plan.
- Checks quality control at stand lines.
- Communicates with expediters and stand leaders on product needs.
- Keeps equipment and workstation clean to ensure a sanitary and safe work environment.
- Greets and directs all members, players, caddies, and patrons in a friendly, courteous, and professional manner.
- Operates a golf cart and/or full-sized vehicle, following all legal and Club safety regulations.
Other Duties and Responsibilities
- Maintains the confidentiality of all Club business.
- Demonstrates a commitment to upholding professional standards in the work environment.
- Performs other duties that are deemed by management to be an integral part of the job.
- Attends mandatory orientation and training sessions.
- Required to work schedule as defined by the department to include holidays, weekends, and overtime as needed.
Qualifications/Skills/Knowledge/Attributes
(required unless stated otherwise)
- Displays interpersonal skills to work within a team environment.
- Ability to work in conditions that may include heat, cold, rain, or other adverse conditions.
- Requires stooping, bending, lifting, and transporting of objects up to 30 pounds.
- Requires sitting or standing for extended periods of time.
- Displays integrity and sincerity when interacting with others.
- Requires a valid driver's license if required to operate a Club vehicle or golf cart.
Learn more about this Employer on their Career Site
