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JOBDESCRIPTION
Role: | Commis |
Location: | Bahrain Surf Park, Bilaj Al Jazayer |
Reporting to: | Chef De Partie & Demi Chef De Partie |
YOU ARE PART OF WHAT WE ARE AND WHAT WE DO
Our Vision at Bahrain Surf Park is to bring surfing to the nation, anddevelop passion for health, wellbeing and fun through Waves for All. We will attract visitors from all continents,growing Bahrain’s surf and beach culture, and act as a catalyst to establishBahrain not only as the Premier Surf Destination of the Middle East, but as aleading destination for fun - with Water, Waves and Surfing at our core.
We will create smiles, happiness, and wellbeingthrough safe fun activities for all backgrounds, abilities and generations, nowand into the future.
As a Commis , you are an entry-level kitchen team member who supports the Chef de Partie and Demi Chef de Partie in daily food preparation and service. You will be responsible for assisting in basic food preparation, maintaining hygiene standards, and ensuring smooth kitchen operations while developing your culinary skills in a structured and professional environment. |
ROLE RESPONSIBILITIES 1 Kitchen Operations . Assist in basic food preparation and mise en place . Follow instructions from senior chefs accurately . Prepare ingredients as directed (washing, chopping, portioning, etc.) . Support food production during service periods . Always maintain cleanliness of workstations 2 Team Supervision . Work under the supervision of Demi Chef de Partie and Chef de Partie . Assist in daily kitchen tasks as assigned . Support smooth workflow within the section . Communicate clearly with team members . Participating in basic training and development 3 Food Safety & Hygiene . Follow all food safety and hygiene procedures . Maintain cleanliness of tools, equipment, and work areas . Ensure proper food storage and handling practices . Always follow HACCP standards . Report any safety or hygiene issues immediately 4 Inventory & Cost Control . Assist in receiving and storing ingredients . Follow FIFO (First In, First Out) stock rotation system . Minimize waste through correct handling and preparation . Support basic stock organization tasks . Report damaged or missing items 5 Menu Execution & Development Support . Assist in preparing dishes according to recipes and standards . Support plating and basic cooking tasks under supervision . Learning menu items and kitchen procedures . Follow portion control instructions |
Qualifications | · No formal qualification required; culinary certificate is an advantage · Fluet Arabic and English speaker (other languages preferred but not essential) |
Experience | · Entry-level role; previous kitchen or catering experience is an advantage · Passion for cooking and willingness to learn |
Professional Skills & Attributes | · Strong leadership and team development skills · Excellent customer service and problem-solving abilities · Strong organisational and time-management skills · Commercial awareness and data-driven decision-making · Excellent communication skills (Both English and Arabic speaking required) · Strong attention to detail · Ability to remain calm and effective under pressure · Systems and operational platform proficiency |
Personal Qualities |
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Benefits and Perks
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HOW YOU DO IT:
Our Team Culture depends on all our team pulling together, andcompetencies and behaviours matter. Through our performance appraisal process, the Senior Management Team atBahrain Surf Park is committed to supporting you to behave and performaccording to our values.
Waves for All:
We are inclusive in everything wedo. We nurture everyone from thecomplete novice to expert surfer and all in between. We do this with equalrespect for everyone, and without judgement. We champion diversity. We haveintegrity and are genuine. We do what wesay we will do and do it in a way that aligns with our values – every minute ofevery day. We deliver ‘Waves for all’through positive interactions with our guests and strive to get it right first time.
Bringing the Aloha Spirit to Bahrain:
We love and respect Hawaii - the birthplace of surfing- and we embrace their Aloha Spirit in everything we do. Our positivework environment and culture embodies at its core a unique, nurturing andcompassionate essence which promotes kindness, understanding & harmonyamong people, regardless of their background or beliefs.
Vitality:
We support each other because everyone matters. People are our business, define who we areand what we are. We care. We workcollaboratively as one team, sharing ideas, knowledge and insight to achieveour common purpose. We have the knowledge, skills, enthusiasm and passion tomake a difference to everyone around us. We do things ‘The BSP Way’. We recruitwith Attitude in Mind. Our people-centric culture drives everything we do, andunderpins the way our guests feel about us, resulting in our ultimate businesssuccess.
We Strive for Excellence:
We do everything to the best of our ability and neveraccept second best. Our first priority is SAFETY. We are resourceful and create the bestpossible experience for our guests and our BSP team. We look for new ways of doing things, embracechange and overcome difficulties through Teamwork and open and honestcommunication.
Creating Smiles:
Everything we do and how we do it is about creatingsafe and memorable experiences for our guests. We are a SMILE FACTORY! J Our passion is to ensure everyone who visitsBahrain Surf Park has THE BEST experience and shares the joy with their friendsand family, and wants to return again and again… and again..
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