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Catering Attendant, Patina 250

Delaware North
Posted 2 months ago, valid for 8 days
Location

Buffalo, NY, US

Salary

Competitive

Contract type

Part Time

Employee Discounts

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Sonic Summary

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  • Delaware North's Patina Group is hiring part-time Catering Attendants at Patina 250 in Buffalo, New York.
  • The role involves providing outstanding guest service while serving food and beverages in a banquet setting.
  • Candidates must be at least 18 years old and possess excellent guest service skills, with no high school diploma or GED required.
  • This is a tipped position with an hourly minimum pay that does not include potential tipped earnings.
  • Team members receive benefits such as weekly pay, training opportunities, employee discounts, and flexible work schedules.
Overview

Delaware North’s Patina Group is hiring part-time Catering Attendants to join our team at Patina 250 in Buffalo, New York. As a Catering Attendant, you will provide outstanding guest service while serving food and beverages in a banquet setting. If you thrive in a fast-paced environment, taking pride in delivering exceptional service to our guests, apply today.

 

Please note this is a tipped position, the hourly minimum pay listed doesn’t include any potential tipped earnings.


Additional Details

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

  • Weekly pay
  • Training and development opportunities
  • Employee discounts
  • Flexible work schedules

Unit Description

Patina 250 offers fresh, thoughtful, flavor-infused variations of the authentic tastes of Western New York. The restaurant, located in The Westin Buffalo, offers a refined, welcoming atmosphere to enjoy drinks, shared plates, or a full dining experience. Local artists’ work contributes to the modern mood with paintings, elaborate light fixtures, and sculptural wall installation.


Responsibilities

 

  • Serve food and beverages to guests in a timely manner; replenish buffet line food as needed
  • Monitor guest needs ensuring all requests are promptly fulfilled; handle any guest complaints
  • Follow all alcoholic beverage policies and procedures
  • Break down the event according to company procedures

Qualifications

  • Must be 18 years of age or older
  • Excellent guest service skills
  • Ability to work quickly and efficiently in a fast-paced environment
  • The ability to take food and beverage orders and fill those orders correctly
  • No high school diploma or GED required
  • Knowledge of applicable laws and regulations
  • Knowledge of mixology for traditional and creative cocktails
  • Understanding of unique and complementary flavor pairings
  • Impeccable customer service and social perceptiveness
  • Ability to evaluate customer satisfaction and be responsive
  • Ability to enforce company policies regarding the consumption of alcohol
  • Accountability in maintaining inventory

Physical Requirements

  • Ability to stand or walk, including up and down stairs, for the entire length of the shift
  • Ability to lift 35 pounds
  • Ability to work in variable indoor and outdoor temperatures and weather conditions



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