Sugarloaf is looking for reliable and outgoing people to join our winter F&B team in the role of Table Busser/Food Runner. The focus of this job is to provide superior guest service at our on-hill restaurant location, Bullwinkle's.
This part-time role is anticipated to start at a rate of $16/hr and comes with the unique opportunity to ski to work or to commute via snowcat.
If you enjoy working with great people in a location with the best views around, please apply today.
Responsibilities
- Meet, greet, and seat guests in various areas of restaurant while considering customer needs and server workloads
- Assist guests in order placement as needed
- Delivering food orders efficiently and in a timely manner
- Clear and sanitize tables for the next group of guests
- Dispose of trash and other waste
- Keep the restaurant stocked with adequate supplies, such as plates, glasses, silverware, and napkins
- Assist cooks, servers, dishwashers, and bartenders with various tasks as needed
Qualifications
No previous experience required; we are willing to train on the job. Must be able to stand for long periods of time.
Sugarloaf Team Member Benefits include:
- Free lift pass for skiing and/or riding
- Free shift meal
- Discounts at resort F&B and retail locations
- Discounted ski/snowboard lessons and rentals
- Access to Nordic trails and discounted equipment rentals at our Outdoor Center location
- Discounted passes at other Boyne and partner resorts
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