Benefits:

401(k)
Dental insurance
Employee discounts
Paid time off
Vision insurance

*** MORNING AND EVENING COOK POSITIONS**

Job Summary
We are seeking two Line Cooks to join the team at our busy restaurant. In this position, you will be responsible for using ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

Duties and Responsibilities include but are not limited to:

Set up the kitchen with necessary tools and equipment
Prepare food and present it in an appealing manner
Maintain appropriate levels of inventory and restock when necessary
Follow all food safety regulations
Participate in daily kitchen opening and closing procedures
Performs other duties as assigned by management
Wash dishes as needed
Prep pizzas, vegetables, slice meats as needed

Qualifications:

Previous experience in a short order restaurant environment; excludes fast food establishments
Ability to remain calm and thrive under pressure
Excellent time management skills
Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds
Must be a team player
Anti-skid shoes, hats, hairnets and bear guards are required.

Learn more about this Employer on their Career Site

Short Order Line Cook