Bistro Dining Room Attendant / Cashier Tier 3 $17.25

Job Details: Job Location: Campus - Cortland, NY, Salary Range: $17.25 - $17.25Hourly, Monday-Thursday 7:00am-3:30pmSunday 6:00am-2:30pm40 hours per week Physical RequirementsLift 30 lb. routinelyLift once a day to 10 times a week 50 lbs.stand for entire shiftStoop, bend, push, pull throughout a shift:Walk distances between campus buildingsDutiesTake proper food and equipment temperatures.Responsible for the cleanliness, appearance and proper stocking of dining room supplies. Replaces andstocks beverage such as milk, soda syrup or cartridges, and ice. Restocks condiments and paper goodssuch as cups, napkins, creamer, sugar and toppings. Places food on trays, baskets or dispensers for selfservice. Restocks grab-and-go areas with prepackaged items. Removes trash to the dumpsters. Cleanstables, chairs, floors, trash and service areas. Uses commercial strength chemicals to clean, sanitize andpolish.Takes ownership for the workstation utilizing student employee support.Any duties as assigned based on business needs.Qualifications: QualificationsHigh School Diploma or Equivalent PreferredSkillsComputing skills to make cash change, ta~ inventory, create# Of pieces for a portion by performingadding, subtracting, multiplication and divisionAbility to read on a level to comprehend product labels, recipes and safety instructionsAbility to interact with customers, coworkers, and vendors in a diplomatic mannerAbility to work effectively as a team memberAbility to perform a variety of tasks in a variety of locations and determine the order and sequence withlimited daily supervisory direction.