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Restaurant Hotel Retail Management - Program Chair

Remington College
Posted 2 months ago, valid for 10 days
Location

Dallas, TX 75320, US

Salary

$65,000 - $70,000 per year

Contract type

Full Time

Flexible Spending Account

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Sonic Summary

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  • The position is for a Restaurant, Hotel, Retail Management (RHRM) Program Chair at Remington College's Online Campus.
  • Candidates should have a minimum of four years of experience in hospitality management, along with an associate degree or higher in a related field.
  • The role involves developing curriculum, recruiting faculty, and supervising academic programs, while also participating in student orientations and graduation ceremonies.
  • A competitive salary is offered, along with a comprehensive benefits package that includes health, dental, and retirement options for full-time employees.
  • Interested applicants can learn more about the college and the position by visiting www.remingtoncollege.edu.

Job Description

If you’re a self-motivated, experienced management professional in the restaurant, hotel, hospitality, and retail management industry with a desire to help others succeed, we want to hear from you! 

We’re looking for a dedicated Restaurant, Hotel, Retail Management (RHRM) Program Chair to join our Online Campus and assist the Director of Campus Administration in leading the Campus’s RHRM program.

We offer a competitive salary, along with a comprehensive benefits package that includes health, dental, disability, life, vision, 401K, and flexible spending accounts, for full-time employees.

Essential Duties/Responsibilities:

  • Helps to develop the curriculum for his or her department.
  • Assists in the recruitment, orientation, and training of faculty.
  • Provides suggestions and recommendations as to the hiring, firing, promotion, demotion, discipline, or any other change of status for an employee under his or her direct supervision to the Campus Dean; suggestions and recommendations are given particular weight.
  • Exercises discretion and independent judgment with respect to specific subject matter areas under his or her administrative guidance.
  • Assists in organizing student orientations and graduation ceremonies and participates in such activities.
  • Assists in organizing Program Advisory Committee (PAC) meetings in his or her department and attends such meetings.
  • Monitors students’ attendance and attrition.
  • Controls attrition for his or her department.
  • Researches and implements technological changes in his or her field.
  • Supervises, coordinates, and customarily and regularly directs the work of all employees in his or her academic program.
  • Provides assistance and support to the Campus Dean in the implementation of academic program objectives and for positive outcomes.
  • Teaches courses as required.
  • Travels as required.
  • Performs other duties or special projects as assigned.

Education/Experience Needed:

  • Four (4) years of experience in hospitality management (hotel management, retail management, culinary management, and hospitality management).
  • An associate degree or higher in culinary, hospitality, business, or a related discipline required.

Learn more about us at www.remingtoncollege.edu

Remington College is an Equal Opportunity Employer. We provide reasonable accommodation where appropriate to applicants with disabilities.





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