Job Details: Level: Entry, Job Location: The Key Hotel - Dubuque, IA, Position Type: Full Time, Salary Range: $14.00 - $14.00Hourly, LOCK 11Q CASINO + RESORTHostBASIC FUNCTIONGreet guests when they enter the restaurant and assign seating. Tear down and set up tables.ORGANIZATIONAL RELATIONSHIPS Reports to:   Food & Beverage Supervisor Supervises:   N/ASPECIFIC DUTIES AND RESPONSIBILITIES Obtain and return cash bank to Cage. Balancing of reports on shift. Clear, clean, and reset tables as needed. Greet and seat guests. Direct waitstaff to their section. Ring up guest’s checks. Stocking of supplies. Pre-bus and bus tables. Take dirty dishes to the kitchen. Fold linen napkins. Complete side work. Other duties as assigned.EDUCATION, TRAINING AND EXPERIENCE No formal education required.STANDARDS OF PERFORMANCE Must be able to operate POS register. Must be able to count currency. Must be able to complete restaurant paperwork. Possess good customer relations skills. Possess good communication skills. Tables should be bussed in a timely manner. Greet guests within 45 seconds after guests are seated. Inform the guests of the server’s name. Refill guest’s drinks as needed.MENTAL AND PHYSICAL REQUIREMENTS Lifting up to 50 lbs. Walking fast paced for long periods of time. Standing for long periods of time. Stooping, crouching. TalkingWORKING ENVIRONMENT AND CONDITIONS Inside work. Occasional outside work. Exposure to cigarette smoke. Exposure to cleaning chemicals. Occasional loud noise levels.EQUIPMENT AND TOOLS Coffee machine POS Micros register Adding machine (calculator) Copy machine Credit card machine TelephoneQualifications:
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