Benefits:

Employee discounts
Flexible schedule
Free food & snacks
Free uniforms
Opportunity for advancement

Crew Member – $22–$24+/hr with Tips

The Fat Hen | Flagstaff, AZ

Full-Time & Part-Time Positions Available

$18.35/hour + tips averaging an additional $4.50–$6.50/hour

The Fat Hen is a new fast-casual chicken joint coming to Flagstaff — serving up crispy chicken, cold drinks, and seriously good hospitality. Brought to you by the Salsa Brava, Fat Olives & Fat Bagels family.

We’re looking for energetic, dependable people to join our opening team as Crew Members. This is a fully cross-trained position, so you won't be stuck doing the same thing every day. Crew Members will learn multiple areas of the restaurant, including cooking, food prep, drive-thru, cashier, order assembly, and guest service.

If you like staying busy, working with a team, and taking care of people, you'll fit right in.

Compensation

$18.35/hour base pay + tips

Tips are expected to average an additional $4.50–$6.50 per hour, bringing estimated total compensation to approximately $22.85–$24.85 per hour.

What You'll Do

As a Crew Member, you'll be cross-trained to:

Prepare and cook chicken, sides, sandwiches, and other menu items
Complete daily food prep and restock stations
Work the drive-thru, including taking orders, processing payments, and handing out orders
Greet guests and take orders at the front counter
Assemble, check, and package dine-in, takeout, drive-thru, and delivery orders
Follow recipes, portion standards, and food safety procedures
Keep workstations, equipment, dining areas, and the restaurant clean and organized
Restock supplies and complete opening, closing, and shift sidework
Communicate with teammates to keep orders moving quickly and accurately
Jump in wherever needed during busy periods
Create a friendly, welcoming experience for every guest

What We're Looking For

Restaurant experience is helpful, but not required. We're looking for people who are:

Friendly and comfortable interacting with guests
Dependable and ready to work when scheduled
Able to work quickly without sacrificing quality or accuracy
Willing to learn both guest-facing and kitchen positions
Comfortable working as part of a team
Able to communicate clearly and professionally
Willing to clean, stock, prep, cook, and help wherever needed
Able to stay productive during both busy and slower periods
Positive, coachable, and willing to learn

This Job Is a Good Fit If You...

Like variety. Some days you'll be cooking chicken, some days you'll be talking to guests in the drive-thru, and some days you'll do a little bit of everything.

We believe a great restaurant doesn't have a "that's not my job" mentality. Everyone works together to take care of the guest and keep the restaurant running.

What We Offer

$18.35/hour + tips averaging an additional $4.50–$6.50/hour
Full-time and part-time opportunities
Flexible scheduling
Cross-training in multiple restaurant positions
Opportunities to grow into Trainer, Shift Leader, and management roles
Employee discounts
A fast-paced, team-focused work environment
The opportunity to be part of a brand-new restaurant from day one

Be Part of the Opening Team

Joining The Fat Hen isn't just another restaurant job. You'll have the opportunity to help build the culture of a brand-new concept from day one.

We're building a team that works hard, has fun, takes pride in the food we serve, and believes that great hospitality belongs in a drive-thru, too.

If that sounds like your kind of place, we'd love to meet you.

Apply today to join the opening crew at The Fat Hen.

Learn more about this Employer on their Career Site

The Fat Hen - Crew Member