Job DetailsJob Location: Roughriders - Frisco, TX 75034Salary Range: $12.00 - $12.00  Deliver food orders from the kitchen to customers’ suites rapidly and accurately  Act as the contact point between Front of the House and Back of the House staff  Communicate food orders to chefs, paying attention to priorities and special requests (e.g. food allergies)  Assist the wait staff with table setting by fetching and placing appropriate tableware, eating utensils and napkins  Ensure food is served in accordance with safety standards (e.g. proper temperature)  Check in with customers and take additional orders or refill water, as needed  Remove dirty dishes and utensils  Answer guests’ questions about ingredients and menu items Qualifications  Experience in food expo or similar entry-level role in a restaurant  Understanding of hygiene and food safety rules  Physical ability and stamina to carry heavy trays and stand for long hours  Availability to work various shifts, including weekends  Multi-tasking abilities  Good oral communication skills  Ability to remain calm and professional in a fast-paced work environment  Degree in hospitality or restaurant management is a plus
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