Description
Step Up to the Plate as Our Kitchen Manager!
Location: Hillside Pizzeria
Department: Restaurant Operations
Pay: $25-$28/hr
At Home Run Inn, we believe pizza should do more than fill you up—it should lift you up.
For nearly 100 years, we've been bringing people together over authentic Chicago tavern-style pizza. Every great guest experience starts in the kitchen, where quality, teamwork, and consistency come together to create something special.
That's where you come in.
If you're a hands-on leader who loves developing people, takes pride in running a high-performing kitchen, and believes every plate should reflect excellence, we'd love to meet you.
What You'll Do
As our Kitchen Manager, you'll lead the heart of the restaurant—our kitchen. You'll oversee daily operations, coach and develop your team, maintain exceptional food quality and safety standards, and help drive the restaurant's overall success.
You'll create an environment where teammates can do their best work while ensuring every guest enjoys the Home Run Inn experience they've come to expect.
No two shifts are ever the same—and that's part of what makes this role rewarding.
You'll Spend Your Time
Leading the Kitchen Team
- Coach, train, and develop kitchen teammates to perform at their bestÂ
- Foster a culture built on teamwork, accountability, and continuous improvementÂ
- Conduct regular kitchen meetings and provide ongoing feedbackÂ
- Help resolve challenges while creating a positive work environmentÂ
Delivering Outstanding Food Quality
- Ensure every pizza and menu item meets Home Run Inn quality standardsÂ
- Maintain consistency in recipes, portioning, presentation, and flavorÂ
- Monitor food preparation, holding temperatures, rotation, and freshnessÂ
- Create daily prep lists and assign responsibilities across the kitchen teamÂ
Managing Kitchen Operations
- Oversee inventory, ordering, receiving, and vendor relationshipsÂ
- Establish and maintain inventory par levelsÂ
- Complete daily and weekly inventory countsÂ
- Review ICV reports to ensure inventory accuracyÂ
- Schedule the kitchen team to support business needs while managing labor effectivelyÂ
- Coordinate kitchen support for catering and special eventsÂ
Keeping Safety First
- Promote a culture where safety comes first for every teammateÂ
- Ensure compliance with food safety, sanitation, and health regulationsÂ
- Maintain a clean, organized, and inspection-ready kitchenÂ
- Reinforce safe food handling and proper equipment usageÂ
Driving Restaurant Success
- Review kitchen performance, food costs, purchasing, inventory, and laborÂ
- Assist with payroll review and operational reportingÂ
- Support opening and closing proceduresÂ
- Partner with restaurant leadership to achieve financial, operational, teammate, and guest experience goalsÂ
- Look for opportunities to improve efficiency, quality, and consistency every dayÂ
You're a Great Fit If You...
- Lead by example and enjoy developing othersÂ
- Stay calm and organized in a fast-paced environmentÂ
- Take pride in delivering consistent, high-quality foodÂ
- Balance quality, speed, and cost without compromising standardsÂ
- Communicate clearly and build strong relationships with your teamÂ
- Believe great kitchens are built through teamwork and accountabilityÂ
What You'll Bring
- 3–5 years of kitchen management or culinary leadership experience, preferably in a full-service restaurantÂ
- Strong knowledge of food preparation, food safety, sanitation, and kitchen operationsÂ
- Experience managing inventory, food costs, ordering, and laborÂ
- Ability to coach, motivate, and develop kitchen teamsÂ
- Experience maintaining recipes, portion control, and quality standardsÂ
- Strong organizational and problem-solving skillsÂ
- Flexibility to work evenings, weekends, and holidays based on business needsÂ
- Ability to lift, bend, reach, and stand for extended periods throughout a shiftÂ
- Must be at least 21 years oldÂ
- Food Handler Certification required within 30 days of hireÂ
- Safety shoes required within 30 days of hireÂ
What to Expect
- Full-time leadership role in one of our Chicagoland restaurantsÂ
- A fast-paced environment where every day brings something differentÂ
- Exposure to hot kitchen equipment, walk-in coolers, and varying temperaturesÂ
- Frequent handling of common food allergens, including milk, eggs, wheat, soy, peanuts, tree nuts, sesame, and other      ingredients used in our kitchensÂ
- A collaborative team that supports one another while delivering an exceptional guest experienceÂ
Why Home Run Inn?
We're more than a pizza company—we're neighbors serving neighbors.
For four generations, we've built our business around people. We care deeply about our teammates because we know they're the reason families continue making Home Run Inn part of their traditions.
When you join our team, you'll find:
- A family-owned company with nearly 100 years of Chicago historyÂ
- Leaders who genuinely care about your growthÂ
- Opportunities to make a real impact on your restaurant and teamÂ
- A culture built around connection, support, and continuous improvementÂ
- Best & Brightest and Most Loved Workplace recognitionÂ
- Plenty of reasons to celebrate the little wins along the wayÂ
- Time to recharge with Paid Time Off, Paid Sick Personal Time, and Paid HolidaysÂ
- Medical, Dental, and Vision insurance options, plus supplemental coverageÂ
- Paid Parental Leave to support your growing familyÂ
- A 401(k) retirement savings plan with company matching opportunitiesÂ
- Free household access to 24/7 on-demand virtual healthcareÂ
- Discounts on safety shoes, travel, entertainment, and moreÂ
- Access to all the pizza your heart desires! (Well, almost.)Â
Our Values
Family – We show up for one another and succeed together.
Pride – We set high standards because our teammates and guests deserve our best.
Grit – We keep learning, improving, and finding better ways to do things.
Courage – We own our mistakes, speak honestly, and grow from every experience.
Purpose – To give people home runs in their day.
Ready to Join the Team?
Lead the Team Behind Every Great Pizza.
If you're passionate about developing people, maintaining exceptional quality, and creating memorable guest experiences, we'd love to hear from you.
Apply today and help us give people more Home Runs in their day—one great meal, one great team, and one great shift at a time.
Home Run Inn is proud to be an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive workplace where everyone feels welcome.
 #HomeRunInnÂ
Learn more about this Employer on their Career Site
