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89140, Las Vegas, NV
Catering trainee
Stove Person (Part Time) - Red Rock

Sonic Summary

The job involves supporting the Food and Beverage department by ensuring that kitchen equipment is cleaned and maintained to company standards.
The candidate must be able to assemble and disassemble kitchen equipment and adhere to safety and sanitation standards.
Applicants are required to obtain all necessary work cards and possess attention to detail.
A working knowledge of soaps, chemicals, sanitation techniques, and ware-washing procedures is essential.
The position does not specify a salary or years of experience required.

Description:

Supports Food and Beverage department in ensuring all ovens, ranges, stoves, broilers, grills, deep fryers, etc. are cleaned and maintained to Company standards and specifications. Must assemble and disassemble kitchen equipment and clean. Maintain safety and sanitation standards in accordance with the policies of the Department of Health.

Qualifications:

Must be able to obtain all required work cards. Possess attention to detail and a working knowledge of Soaps, chemicals, sanitation techniques and ware-washing procedures.

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Stove Person (Part Time) - Red Rock