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Kitchen Manager - Bagelmania

Siegel's Bagelmania
Posted 2 months ago, valid for 11 days
Location

Las Vegas, NV, US

Salary

Competitive

Contract type

Full Time

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Sonic Summary

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  • Bagelmania is seeking a Kitchen Manager for their Las Vegas location, known for its New York-style bagels and deli cuisine.
  • The ideal candidate should have at least 2 years of kitchen leadership experience in a full-service restaurant.
  • Responsibilities include managing kitchen operations, training staff, and maintaining high cleanliness standards.
  • Candidates should be prepared to work nights, weekends, and holidays, and must possess a Food Handler’s Card and ServSafe Manager certification.
  • Salary details were not specified in the job listing, but the position offers opportunities for growth in a dynamic environment.

Job DetailsJob Location: Bagelmania Convention - Las Vegas, NV 89109Since 1989, Bagelmania has been the heart and soul of New York-style bagels and mouthwatering deli cuisine in Las Vegas. In 2018, we leveled up—relocating to a stunning 10,000 square-foot space near the Las Vegas Convention Center with seating for 200 and a full bar. Bagelmania is a must-visit destination for both locals and tourists, blending tradition with innovation.   Why You’ll Love It Here  As the Kitchen Manager, you’ll be leading the team that’s responsible for creating unforgettable dining experiences. Not only will you be hands-on with delicious bagels and classic Jewish delicacies, but you’ll also get to showcase your leadership skills in a fun, fast-paced, and high-energy environment!   What You’ll Be Doing  Head Chef Extraordinaire: Show your team how it’s done by demonstrating prep and plating techniques that’ll have customers coming back for more! Master of Operations: Keep the kitchen running like a well-oiled machine by handling everything from scheduling and hiring to payroll and training. Inventory Guru: You’ll be in charge of keeping the kitchen stocked with fresh ingredients and all the essentials. Team Coach: Train, mentor, and lead your team with a positive, upbeat attitude that promotes growth and excitement. Cleanliness Pro: Maintain top-notch health and sanitation standards so the kitchen sparkles as much as the food! Special Projects Expert: Whether it's catering, to-go orders, or private events, you’ll handle it all with style and finesse. Mentor Extraordinaire: Give your team opportunities to grow and thrive, helping them gain the skills to succeed.   What You’ll Bring to the Table  At least 2 years of kitchen leadership experience in a full-service restaurant. A love for working nights, weekends, and holidays—because that’s when the magic happens! Food Handler’s Card and ServSafe Manager certification (or the ability to get them). The ability to keep cool under pressure and meet deadlines in a fast-paced environment. Strong communication skills—whether you’re talking to your team or management.   Perks of the Job  Be part of a legendary Las Vegas establishment. Work in a dynamic, fast-paced environment where no two days are the same. Collaborate with a passionate team that loves what they do. Opportunities for growth and development in a supportive, fun atmosphere.   Ready to Lead the Kitchen Revolution?  If you’re passionate about food, love a high-energy kitchen, and are ready to take Bagelmania to the next level, we want to hear from you! Qualifications




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