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Tavern Server - Seventy Six Silverado Ranch

Station Casinos
Posted 2 months ago, valid for 9 days
Location

Las Vegas, NV, US

Salary

Competitive

Contract type

Full Time

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Sonic Summary

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  • Seventy Six Taverns by Station Casinos is hiring Front-of-House and Back-of-House team members for their new location at Silverado Ranch and Arville St.
  • Candidates must be at least 21 years old and have prior experience in a full-service dining room, which is preferred.
  • The position involves serving guests efficiently and courteously while maintaining cleanliness and completing side-work.
  • The company offers a vibrant atmosphere with gaming, dining, and sports action available 24/7.
  • Salary details are not provided, but the role requires a minimum of one year of relevant experience.

NOW HIRING – FOH & BOH TEAM MEMBERS
Seventy Six Taverns by Station Casinos

Seventy Six Taverns by Station Casinos — your neighborhood tavern — is opening its seventh location at Silverado Ranch and Arville St., and we are looking for talented, professional, and energized Front-of-House and Back-of-House team members.

About Seventy Six Taverns

Seventy Six Taverns offers a high-energy, all-American atmosphere featuring:
• 15 state-of-the-art 20” LCD gaming machines
• VIP Gaming Club with free play and exciting slot promotions
• 18 high-definition TVs for nonstop sports action
• A full bar and restaurant serving handcrafted food and cocktails 24 hours a day

All-American Spirts All-American Dining All-American Gaming

Food Server (Servidor de Comidas)

Description:

Serves Guests in an efficient and courteous manner, greets Guests with a smile, and observes their needs throughout meals. The Food Server must complete side-work, and monitor the cleanliness of assigned station.

Qualifications:

Minimum age requirement is 21. Ability to lift and carry full trays and meet Guest service standards. Must be able to obtain required work cards. Prior experience in a full service dining room is preferred.

DescripciĂłn:

Sirve a los Huéspedes de una manera eficiente y cortés, saluda a los Huéspedes con una sonrisa y observa sus necesidades durante las comidas. El Servidor de Comidas debe realizar trabajo secundario y monitorear la limpieza de la estación asignada.

Calificaciones:

El requisito de edad mínima es de 21 años. Habilidad de cargar y llevar bandejas completas y cumplir con los estándares de servicio de los Huéspedes. Debe ser capaz de obtener las tarjetas de trabajo requeridas. Previa experiencia en un comedor de servicio completo es preferida.

#LI-DNI




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