Dessert Cart Attendant, American Family Field

Delaware North Sportservice is hiring for seasonal Dessert Cart Attendants to join our team at American Family Field in Milwaukee, Wisconsin. As a Dessert Cart Attendant, you will work with the suite department to serve desserts to our guests. If you thrive on excitement and want your workday to fly by, apply now to join the game day action.

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

• Weekly pay
• Training and development opportunities
• Employee discounts
• Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.

Delaware North operates concessions and premium dining services at the 41,900-seat American Family Field, home of the Milwaukee Brewers since 1970. We manage concession outlets, suites, all-inclusive areas and clubs at the stadium. We also operate J. Leinenkugel's Barrel Yard Brewery, Bar, and Restaurant. The culinary team partners with many local vendors to infuse Milwaukee staples into the food and beverage offerings.

• Collaborate with Suite Attendants to keep track of all orders and monetary situations and charges. 

• Prepare the dessert cart for events, including wiping the cart, gathering desserts, plates, serving utensils, and ice. 

• Account for all inventory on your cart and ensure it is fully restocked. 

• Validate methods of payment, complete transactions, provide documentation and receipts, and dispense the accurate amount of change if needed. 

• Thoroughly clean the cart at the end of the event. 

• Interacts with customers in order to assure customer satisfaction. 

• Follows principles of sanitation and safety in handling food and equipment. 

• Follows responsible alcohol service policies. 

• Ensure guest orders are completed in a timely manner 

• All other duties assigned. 

• Must be at least 18 years old. 

• Basic math skills; ability to accurately count change and balance bank. 

• Excellent guest service skills. 

• Ability to work flexible hours, including evenings, weekends, and holidays. 

• Must be able to lift and carry up to 30 lbs. 

• Constant standing, walking, bending, reaching, and repetitive motions. 

• Ability to remain standing for the entire length of shift