Nutrition & Culinary Assistant

Eventide-Linden is currently looking for part time Nutrition & Culinary Assistants to work in a brand new restaurant in Senior Living! The schedule would include various days throughout the week and every other weekend plus a holiday rotation. 
The Nutrition and Culinary Assistant will provide meal service to tenants under sanitary conditions and in a cheerful, timely manner by communicating, coordinating and cooperating with others to carry out the operations of the Nutrition and Culinary Services Department. 

Ideal Candidate

·        Must be at least 16 years old.

·        Prior food service experience preferred, but not required

Essential Job Functions

·        Offers and serves menu choices to tenants in a cheerful andrespectful manner.

·        Follows portion control standards.

·        Thoroughly cleans and sanitizes all dishes, tables, equipment,utensils and containers used to provide meals as well as other assignedcleaning duties.

·        Operates equipment in a correct, safe, sanitary and respectfulmanner.

·        Prepares various menu items as assigned.

·        Checks daily menu items in order to verify that all necessaryitems are prepared and labeled.

·        Stores leftovers appropriately according to food handlingstandards.

·        Performs assigned duties according to appropriate time schedules.

·        Operates dish machine according to directions. Pre-soaks and sorts 

• Operates till, handles cash and provides change.