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Server, The Sheraton

Delaware North
Posted 2 months ago, valid for 12 days
Location

Nashua, NH, US

Salary

Competitive

Contract type

Part Time

Health Insurance
Tuition Reimbursement
Employee Assistance
Employee Discounts

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Sonic Summary

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  • Delaware North Gaming is hiring full-time and part-time Servers at The Sheraton, offering a tipped position with hourly pay plus potential tips.
  • Candidates should ideally have one year of experience as a server in a high-volume environment, though no high school diploma or GED is required.
  • Responsibilities include greeting guests, taking orders, serving food and beverages, and collaborating with restaurant staff.
  • The position offers benefits such as weekly pay, training opportunities, employee discounts, and eligibility for health insurance and a 401(k) plan.
  • Applicants must be at least 21 years old and able to perform physical tasks, including lifting up to 35 lbs.
Overview

Delaware North Gaming is hiring full-time and part-time Servers to join our team at The Sheraton in The Sheraton. As a Server, you will be responsible for representing our restaurant and providing outstanding service. Join our team and bring your exceptional skills to a dynamic environment, where you’ll create memorable experiences for our valued guests.

 

Please note this is a tipped position, the hourly minimum pay listed doesn’t include any potential tipped earnings.


Additional Details

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

  • Weekly pay
  • Training and development opportunities
  • Employee discounts
  • Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.


Responsibilities

  • Greet and attend to guests’ needs, provide menus and clearly communicate restaurant specials, answer menu questions, and collect food and beverage orders.
  • Serve alcoholic beverages responsibly, adhering to all alcohol service policies and procedures.
  • Accurately enter orders into the point-of-sale system and process payments, as well as prepare and deliver checks to guests.
  • Collaborate with other restaurant servers, kitchen, and bar staff.
  • Perform opening, closing, cleaning, and side work duties, as assigned, and ensure all equipment and workspaces are clean, sanitized, organized, and functioning.

Qualifications

  • Must be 21 years of age or older.
  • Experience in cash handling and credit card processing.
  • Beneficial if you have one year’s experience as a server in a high-volume environment and experience with a point-of-sale system in a service or hospitality environment.
  • Must be able to cross train in the Bartender role. 
  • No high school diploma or GED required.

Physical Requirements

  • Must be able to lift 35 lbs, as well as standing, walking, and bending for long periods of time, which may include walking up stairs.
  • Visual awareness and hearing sufficient to take orders and prepare checks.



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