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About Us
Our TEAM culture motivates and encourages each individual member to achieve āMOREā in daily life and prosper in their career with a company that values them. Our hope is that each day you will uncover new reasons to love what you do!
T.E.A.M. = Together Everyone Achieves More
About the Role
Do you thrive in a fun, fast-paced environment? Are you an outgoing, friendly, and welcoming person who enjoys meeting guests from around the world? Do you take pride in creating a clean, inviting, and enjoyable start to each guest's day?
If so, consider this exciting opportunity!
As a Morning Bistro Attendant, you will play an important role in creating a warm and welcoming breakfast experience for our hotel guests. From preparing and replenishing the bistro, to greeting guests with a genuine smile and keeping the dining area clean and inviting, you'll help set the tone for a positive guest experience each morning.
Your attention to detail, positive attitude, and passion for hospitality will help ensure that every guest starts their day feeling welcomed and well cared for.
Advancement Opportunities & Professional Career Path
Bistro Supervisor
F&B Supervisor
Banquet Captain
F&B Manager
Hotel Leadership Opportunities
Are you looking to plant your roots, be part of a TEAM that feels like family, and grow your career within a prospering establishment that invests in its associates?
Our Management Development Program (MDP) is a perfect way to take your career to the next level! The MDP Program takes our top talent of today and creates the leaders of tomorrow. YOU could achieve a management opportunity in less than one year!
What's Your More?
TEAM Benefits
Health/Dental/Vision/Life/Voluntary Insurance
Management Development Program
TEAM & Travel Discounts
Vacation/Wellness/Holiday Pay
Career Advancement Opportunities
Referral Bonus Program
Full-Time positions are benefits eligible, including time off, travel discounts, medical coverage, and other insurance options
Responsibilities
Welcome and greet hotel guests in a friendly, professional, and enthusiastic manner
Set up and prepare the bistro and breakfast area prior to opening
Prepare, replenish, and maintain breakfast food and beverage stations throughout the morning
Ensure food and beverage displays are attractive, well-stocked, and presented according to hotel standards
Monitor food levels and communicate replenishment or supply needs to management
Provide guests with information about available food and beverage offerings
Assist guests with questions, requests, and special needs in a courteous and timely manner
Maintain cleanliness and organization of tables, counters, serving areas, and the overall bistro throughout service
Clear and reset tables promptly to ensure a clean and welcoming dining environment
Follow proper food handling, storage, temperature control, and sanitation procedures
Monitor buffet and food service areas to ensure compliance with health and safety standards
Restock condiments, utensils, napkins, beverages, and other bistro supplies as needed
Assist with basic food preparation as directed
Maintain a professional appearance and adhere to hotel uniform and grooming standards
Complete opening and closing duties, including cleaning and organizing the bistro and service areas
Communicate guest feedback, maintenance concerns, and operational needs to the appropriate manager
Work collaboratively with the Food & Beverage and hotel teams to provide an exceptional guest experience
Act with the highest level of integrity in every decision
Requirements
Previous food service, hospitality, hotel, or customer service experience is ideal, but we are willing to train the right person
Friendly, outgoing personality with a genuine passion for hospitality and guest service
Strong communication and interpersonal skills with the ability to connect with guests and colleagues
Ability to work independently while contributing to a TEAM-oriented environment
Ability to safely handle food and follow proper food handling and sanitation procedures
Strong attention to detail and ability to maintain a clean, organized work environment
Ability to multitask and stay calm and professional during busy breakfast periods
Excellent English communication skills with the ability to read, write, and speak fluently
Ability to stand and walk for extended periods and perform routine lifting, carrying, and stocking duties
Ability to work an early morning schedule, including weekends and holidays
Reliable, punctual, and committed to providing a positive guest experience
Compensation
$18.00 per hour + tips
In compliance with federal law, all persons hired will be required to verify identity and eligibility to work in the United States and to complete the required employment eligibility verification form (Form I-9) upon hire.
Learn more about this Employer on their Career Site
