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Banquet Server

MERANI HOSPITALITY
Posted a month ago, valid for 12 days
Location

Niagara Falls, NY, US

Salary

$10.7 - $11 per hour

Contract type

Part Time

Health Insurance
Paid Time Off
Life Insurance
Disability Insurance
Employee Discounts

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Sonic Summary

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  • The Banquet Server position at Bella Vista Ristorante in Niagara Falls, NY offers part-time employment with a salary range of $10.70 to $11.00 per hour, plus tips.
  • Candidates are required to have a high school diploma or equivalent and previous server experience is preferred.
  • The role involves greeting and serving guests at special events, assisting with event planning, and ensuring guest comfort.
  • Availability for nights, weekends, and holidays is necessary, along with the ability to lift 50 lbs and communicate effectively in English.
  • Employee benefits include paid time off, 401K with employer match, health insurance, and various other insurances.

Job DetailsJob Location: Bella Vista Ristorante - Niagara Falls, NY 14304Position Type: Part TimeEducation Level: High School Or EquivalentSalary Range: $10.70 - $11.00 HourlyTravel Percentage: NoneJob Shift: AnyJob Category: Restaurant - Food ServiceSALARY RANGE: $10.70/hour- Plus Tips EMPLOYEE BENEFITS: Paid Time Off 401K & Employer Match Health Insurance Vision Insurance Dental Insurance Health Savings Account Life Insurance Disability Insurance Employee Discounts JOB OVERVIEW: As a Banquet Server you will be responsible for greeting, assisting, and serving guests at special functions and events. The Banquet Server will help assist with event planning, preparation, and clean up, serve guests, and respond to questions, complaints, and requests QUALIFICATIONS: High school degree or equivalent. Ability to lift 50 lbs Availability nights, weekends, and holidays. Ability to communicate in English with guests and hotel personnel to their understanding. Ability to provide legible communication. Previous server experience preferred. ESSENTIAL JOB FUNCTIONS: Greeting guests as they enter a venue and helping them to find their seats. Seeing to the comfort of guests through answering questions, taking orders, conveying special instructions to the kitchen and bar, and serving food and beverages. Circulating the room with trays of appetizers and beverages. Directing guests to necessary services and features, and leading guests on tours of the location. Assisting with event preparation, set up, and closing, including setting up and packing away tables, tablecloths and place settings, and buffets. Ability to be on your feet for long hours and carrying food trays and plates with expertise and balance Qualifications




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