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Line Cook

Flower Child
Posted 4 months ago, valid for 11 days
Location

Omaha, NE, US

Salary

Competitive

Contract type

Part Time

Tuition Reimbursement

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Sonic Summary

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  • The position available is for a Line Cook at Flower Child, offering a compensation range of $18.50 to $21.50 per hour.
  • Candidates must have at least 1 year of high-volume restaurant experience and possess excellent communication skills.
  • The role involves preparing food from scratch, cooking various items, and adhering to food safety standards in a fast-paced environment.
  • Benefits include medical, dental, and vision coverage for those working 25 hours per week, along with dining discounts and tuition reimbursement.
  • Interested applicants can walk in for an interview from Monday to Thursday between 2pm and 3pm at 112 Regency Parkway, Omaha.
Compensation Range

$18.50 - $21.50 / hour


Apply Today

Hiring Immediately – Line Cook

 

Please walk-in to interview with a manager on Monday to Thursday from 2pm to 3pm at 112 Regency Parkway, Omaha 68114. We are located at the Regency mall! 

 

Why Flower Child?

  • Killer earning potential
  • Benefits available when you work 25 hours per week – including medical, dental, & vision
  • 35% dining discounts at all Fox Restaurant Concepts
  • Additional discounts at The Cheesecake Factory and North Italia
  • Flexible schedules
  • Tuition reimbursement
  • Opportunity for growth within our family of brands

Who we are:

Flower Child is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative concepts founded in 1998. Our menu is devoted to veggies, grains, fruits, and healthy proteins, and we’re focused on real food. At Flower Child, we’re committed to happiness and great service. If you’re passionate about convenient, nutritious eating and you love to make people smile, this is the place for you.

 

What you’ll do:

  • Must have 1+ year high-volume restaurant experience
  • You have excellent communication skills, can stand for long periods of time, and are able to lift up to 25 pounds.
  • You have an eye for detail and you’re comfortable working in a fast-paced environment
  • Prepare food from scratch by following our recipes to produce consistent results
  • Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment
  • Follow all food safety and sanitation standards. Work clean.
  • Perform calmly and effectively in a high-volume environment
  • Availability to work weekends and some holidays
  • Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant

Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity Employer. Proof of eligibility to work in the United States is required.

 

To notify of a non-compliant job posting, please send a notice to HRCommunications@foxrc.com




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