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F&B Cook I - Winter 2026 - 27

Alterra
Posted 2 months ago, valid for 8 days
Location

Park City, UT, US

Salary

$20 per hour

Contract type

Full Time or Part Time

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Sonic Summary

info
  • Deer Valley Resort is seeking a Cook I for the 2026-2027 winter season, running from November 23, 2026, to April 18, 2027.
  • The position requires prior kitchen experience and offers a pay rate of $20.00 per hour.
  • Responsibilities include preparing food, maintaining cleanliness, and providing excellent guest service.
  • Candidates must be able to lift 25-50 lbs and stand for long periods, with flexibility for repetitive movements.
  • Deer Valley Resort promotes a diverse workforce and offers various employee perks, including ski discounts and subsidized housing.
Seasonal

Classic, consistent quality from a winning team!

Deer Valley Resort is nestled in the Wasatch Mountains of Utah, in the historic mining town of Park City which has evolved into an exciting and diverse mountain ski town. Our staff consists of locals, transplants, seasonal workers from all 50 states and international students from around the globe. We are a diverse workforce where everyone feels welcome, appreciated, and valued. No matter if you are 14 or 84 years, there is a place for you in the Deer Valley family! (Last year over 1,100 staff members celebrated their fifth season or more at Deer Valley).

  • Ski perks (vary based on employment status) may include Deer Valley season pass, free skiing or riding at other Alterra Resorts and select local Utah resorts
  • Friends and family ski discounts, free staff ski lessons and discounted rentals (winter staff only)
  • Subsidized meals at Employee Dining Rooms offered for staff while on shift
  • Subsidized housing options available for seasonal full-time staff
  • Discounts for staff members at restaurants, shops, and service providers in Park City
  • Healthcare options are available for staff members
  • 401k plan with company match

PURPOSE OF POSITION: A Cook I is responsible for cooking a'la carte, buffet style set-ups and service, line set-ups, and serving Deer Valley Guests. 

**You will be supporting one of several restaurant locations** 

 

RESPONSIBILITIES: 

  • Prepare food promptly in accordance with instructions given by the supervisor and established production standards and time constraints 

  • Keep service lanes spotless, change containers as needed, and ensure food selections are well stocked and appropriately garnished 

  • Prompt, friendly, and efficient guest service 

  • Properly label, store, and rotate food to ensure freshness and avoid waste 

  • Other duties as assigned 

QUALIFICATIONS: 

  • Prior kitchen experience preferred 

  • Able to lift and carry 25-50 lbs. and stand for long periods of time 

  • Able to withstand frequent up-and-down/ twisting/repetitive movements and reach with hands/arms to handle objects, tools, or controls 

 

DATES OF EMPLOYMENT: 

  • 11/23/2026 - 04/18/2027 

PAY RATE: 

  • Pay: $20.00 per hour 

Deer Valley Resort is an Equal Opportunity Employer. 

 

 



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By applying, a Alterra account will be created for you. Alterra's Privacy Policy and Terms & Conditions will apply.

SonicJobs' Terms & Conditions and Privacy Policy also apply.