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Blowmold Machine Operator

Dairy Farmers of America
Posted 22 days ago, valid for 12 days
Location

Portland, ME, US

Salary

Competitive

Contract type

Full Time

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Sonic Summary

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  • The job involves operating plastic blow-molding machines for container production, ensuring safety and quality according to company standards.
  • This is a full-time, second-shift position scheduled from Monday to Friday, 3:00 PM to 11:30 PM.
  • Candidates should have a high school diploma or equivalent, with preferred warehouse or production experience.
  • The position requires effective teamwork, communication skills, and the ability to troubleshoot equipment issues.
  • Salary details are not specified, but the role may require certification or licensing during employment.

GENERAL PURPOSE

Operate plastic blow-molding machines to ensure containers are produced safely, efficiently, and to a high quality in accordance with established company policies and procedures. This is a full-time, second-shift position with a schedule of Monday through Friday, 3:00 PM to 11:30 PM.

 

JOB DUTIES AND RESPONSIBILITIES

  • Monitor conveyor lines for damaged bottles
  • Operate bagger and debagger stations
  • Troubleshoot and implement minor repairs of blowmold equipment
  • Train others on blowmold operations
  • Maintain open communication with other departments, management, and employees to notify of any problems and/or concerns that may restrict efficiency
  • Ensure all required information is documented in accordance with SOP’s
  • Analyze process data and equipment performance data to improve quality, throughput, and troubleshoot
  • Utilizing a continuous improvement mindset, assist in identifying opportunities to improve processes
  • Report any food safety and food quality-related issues to management immediately
  • Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues
  • Follow all DFA/Oakhurst Dairy good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements
  • The requirements herein describe the general nature and level of work performed by the employee, but are not a complete list of responsibilities, duties, or skills required. Other duties may be assigned as required
Qualifications

EDUCATION AND EXPERIENCE

  • High school diploma or equivalent preferred
  • Warehouse, production, or general work experience preferred
  • Certification and/or License – may be required during the course of employment

KNOWLEDGE, SKILLS, AND ABILITIES

  • Able to effectively work in a team environment
  • Able to legibly write entries for record keeping
  • Able to use company computer systems
  • Able to work in a fast-paced environment
  • Able to communicate clearly and effectively, both verbally and in writing
  • Able to follow directions
  • Able to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals
  • Must be able to read, write, and speak English

An Equal Opportunity Employer, including Disabled/Veterans




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