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Dishwasher, Amica Mutual Pavilion

Delaware North
Posted a month ago, valid for 11 days
Location

Providence, RI, US

Salary

Competitive

Contract type

Full Time or Part Time

Employee Discounts

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Sonic Summary

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  • Delaware North Sportservice is hiring a seasonal Dishwasher for a part-time position at Amica Mutual Pavilion in Providence, Rhode Island.
  • The role requires candidates to work from September 2026 through June 2027, focusing on maintaining cleanliness and sanitizing kitchen tools.
  • This position offers a salary of $15 per hour and requires no prior experience, although the ability to follow directions and work collaboratively is essential.
  • Team members enjoy benefits such as weekly pay, training opportunities, employee discounts, and flexible work schedules.
  • Candidates must be available to work nights, weekends, and holidays, and be physically capable of lifting up to 60 lbs and performing various tasks throughout their shift.
Overview

Delaware North Sportservice is hiring a seasonal Dishwasher to join our team at Amica Mutual Pavilion in Providence, Rhode Island. As a Dishwasher, the quality served to guests starts with you, working with team members to uphold excellent standards of cleanliness in the kitchen, as well as sanitizing all food and beverage serving tools. If you’re looking for a collaborative environment dedicated to cleanliness for the guest experience, score your next career move and apply today.

 

This is a seasonal part-time role from September 2026 through June 2027.


Additional Details

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

  • Weekly pay
  • Training and development opportunities
  • Employee discounts
  • Flexible work schedules

Responsibilities

  • Using hands or a dishwasher to clean dishes, glassware, pots, pans, flatware, and kitchen items, ensuring all sanitizer levels on dish machines and pot sinks meet the specific requirements for health standards
  • Store clean dishes, utensils, and cooking equipment
  • Clean work area, including equipment, floors, walls, and cooking area, keeping the kitchenware storage organized
  • Remove trash from the dish room and transport it to the dumpster, as well as clean and sanitize the garbage cans

Qualifications

  • Must be available to work nights, weekends, holidays, and an event-based schedule
  • Ability to understand and follow directions
  • Capacity to work cooperatively with others

Physical Requirements

  • Must be able to carry up to 60 lbs, placing items above and below head height
  • Standing, walking, and bending for the duration of the shift; occasionally pushing and pulling to move equipment, mops, and brooms
  • Exposed to variable temperatures 



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