2f:"/_next/static/chunks/3y8_o-_j2a5kk.js?dpl=id-c44b3e06530dbdf8a39f49bfca10a76f22623ce5" 30:"/_next/static/chunks/1t9m9v7x_toki.js?dpl=id-c44b3e06530dbdf8a39f49bfca10a76f22623ce5" 31:"/_next/static/chunks/2_qtcvq4kn639.js?dpl=id-c44b3e06530dbdf8a39f49bfca10a76f22623ce5" 32:"/_next/static/chunks/18rfzii6xm71n.js?dpl=id-c44b3e06530dbdf8a39f49bfca10a76f22623ce5" 33:"/_next/static/chunks/30ivpg3vyv316.js?dpl=id-c44b3e06530dbdf8a39f49bfca10a76f22623ce5" 34:"/_next/static/chunks/3n9494us6rzg5.js?dpl=id-c44b3e06530dbdf8a39f49bfca10a76f22623ce5" 35:I[321257,["$3","$4","$e","$f","$2f","$30","$31","$32","$33","$34"],"default"] 36:I[231665,["$3","$4","$e","$f","$2f","$30","$31","$32","$33","$34"],"default"] 37:I[753414,["$3","$4","$e","$f","$2f","$30","$31","$32","$33","$34"],"default"] 38:I[522016,["$3","$4","$e","$f","$2f","$30","$31","$32","$33","$34"],""] 39:I[30398,["$3","$4","$e","$f","$2f","$30","$31","$32","$33","$34"],"default"] 3a:T11ab,Job Title: Brewing Operator Status: Full-Time Location: Rochester, NY Department: Brewing Operations Reports to: Brewing Manager Job Type: Union Shift: Must be able to work day, evening, or overnight shift; may include overtime, holidays, and weekends. Position Objective The Brewing Operator supports the Brewing Department of the Genesee Brewery in Rochester, NY. This position is responsible for assembling, monitoring, inspecting & cleaning equipment to prepare product for packaging. Key Responsibilities * Assemble equipment, and attach pipes, hoses, fittings, or valves, using hand tools. * Monitor pressure gauges, and meters, flowmeters, thermometers, or products, and adjust controls to maintain specified conditions, such as feed rate, product consistency, temperature, air pressure, and machine speed. * Record temperatures, amounts of materials processed, and/or test results on report forms. * Start machinery such as pumps, feeders, or conveyors, and turn valves in order to heat, admit, or transfer products, refrigerants, or mixes. * Read dials and gauges on panel control boards in order to ascertain temperatures, alkalinities, and densities of mixtures, and turn valves in order to obtain specified mixtures. * Sample and test product characteristics such as specific gravity, acidity, and sugar content, using hydrometers, pH meters, or refractometers. * Inspect and flush lines with solutions or steam, and spray equipment with sterilizing solutions. * Measure or weigh specified amounts of ingredients or materials, and load them into tanks, vats, hoppers, or other equipment. * Properly exhaust any excess co2 so as not to fill the surrounding cellar with gas * Wash tanks following SOP for each cellar. * Adhere to Good Manufacturing Practices (GMPs,) properly wear Personal Protective Equipment (PPEs) and follow all safety and company policies at all times. * Perform other duties as required. * Actively exhibit a commitment to support a diverse and inclusive work environment. Qualifications * High school diploma or equivalent. * Must be 21+ years of age. * Experience in brewing is preferred. * Ability to use computers and computer-controlled equipment. * Ability to multitask, follow instruction and procedures, troubleshoot, and problem-solve in a fast-paced environment. * Ability to work with others in a team atmosphere as well as independently. Physical Requirements * Frequent walking and stair climbing is required. * Ability to operate hand tools and machinery as needed. * Ability to lift and carry a minimum of 50 lbs., push, pull, climb, crawl, stoop, kneel and bend. * Exposure indoors in a factory including wet, cool, hot and humid environments. * Moderate to high noise levels. * Ability to work in cellars in cool, damp spaces, confined spaces. Perks * Generous Benefits with options to fit your life * Blue4U Discounts * Retirement Options with employer contributions * 10 paid holidays per year * Gainsharing Bonuses * Union Support * Genesee Brew House discounts * Culture of pride and community involvement * And of course, beer! The starting pay rate is $21.01/hour. This rate will increase to $22.85/hour after 6 months, and to $29.10 after 12 months, as set forth in the applicable collective bargaining agreement. Drug Testing Statement: After a conditional offer of employment, a covered employer may require job applicant to submit a drug test. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, genetics, national origin, disability, or status as a protected veteran. The Company participates in E-Verify. Please see the attached link e to the federal government’s notice on E-Verify here. ALERT: Fraudulent Online Employment Scams Always beware of online scams involving job offers! NORTH AMERICAN BREWERIES does not make employment offers via social media or private messaging. Unfortunately, scammers have tried to collect and steal personal and confidential data by impersonating company employees. To protect yourself, never share your personal information through an insecure source online. NORTH AMERICAN BREWERIES will never request any form of payment or payment information during the employment process. For more information on this topic and helpful fraud prevention tips, please visit the FBI website at fbi.gov. 3b:T159e,

Job Title: Brewing Operator

Status: Full-Time

Location: Rochester, NY

Department: Brewing Operations

Reports to: Brewing Manager

Job Type: Union

Shift: Must be able to work day, evening, or overnight shift; may include overtime, holidays, and weekends.

Position Objective

The Brewing Operator supports the Brewing Department of the Genesee Brewery in Rochester, NY. This position is responsible for assembling, monitoring, inspecting & cleaning equipment to prepare product for packaging.

Key Responsibilities

Assemble equipment, and attach pipes, hoses, fittings, or valves, using hand tools.
Monitor pressure gauges, and meters, flowmeters, thermometers, or products, and adjust controls to maintain specified conditions, such as feed rate, product consistency, temperature, air pressure, and machine speed.
Record temperatures, amounts of materials processed, and/or test results on report forms.
Start machinery such as pumps, feeders, or conveyors, and turn valves in order to heat, admit, or transfer products, refrigerants, or mixes.
Read dials and gauges on panel control boards in order to ascertain temperatures, alkalinities, and densities of mixtures, and turn valves in order to obtain specified mixtures.
Sample and test product characteristics such as specific gravity, acidity, and sugar content, using hydrometers, pH meters, or refractometers.
Inspect and flush lines with solutions or steam, and spray equipment with sterilizing solutions.
Measure or weigh specified amounts of ingredients or materials, and load them into tanks, vats, hoppers, or other equipment.
Properly exhaust any excess co2 so as not to fill the surrounding cellar with gas
Wash tanks following SOP for each cellar.
Adhere to Good Manufacturing Practices (GMPs,) properly wear Personal Protective Equipment (PPEs) and follow all safety and company policies at all times.
Perform other duties as required.
Actively exhibit a commitment to support a diverse and inclusive work environment.

Qualifications

High school diploma or equivalent.
Must be 21+ years of age.
Experience in brewing is preferred.

Ability to use computers and computer-controlled equipment.

Ability to multitask, follow instruction and procedures, troubleshoot, and problem-solve in a fast-paced environment.
Ability to work with others in a team atmosphere as well as independently.

Physical Requirements

Frequent walking and stair climbing is required.
Ability to operate hand tools and machinery as needed.
Ability to lift and carry a minimum of 50 lbs., push, pull, climb, crawl, stoop, kneel and bend.
Exposure indoors in a factory including wet, cool, hot and humid environments.
Moderate to high noise levels.
Ability to work in cellars in cool, damp spaces, confined spaces.

Perks

Generous Benefits with options to fit your life
Blue4U Discounts
Retirement Options with employer contributions
10 paid holidays per year
Gainsharing Bonuses
Union Support
Genesee Brew House discounts
Culture of pride and community involvement
And of course, beer!

The starting pay rate is $21.01/hour. This rate will increase to $22.85/hour after 6 months, and to $29.10 after 12 months, as set forth in the applicable collective bargaining agreement.

Drug Testing Statement: After a conditional offer of employment, a covered employer may require job applicant to submit a drug test.

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, genetics, national origin, disability, or status as a protected veteran.

The Company participates in E-Verify. Please see the attached link e to the federal government’s notice on E-Verify here.

ALERT: Fraudulent Online Employment Scams
Always beware of online scams involving job offers! NORTH AMERICAN BREWERIES does not make employment offers via social media or private messaging. Unfortunately, scammers have tried to collect and steal personal and confidential data by impersonating company employees. To protect yourself, never share your personal information through an insecure source online. NORTH AMERICAN BREWERIES will never request any form of payment or payment information during the employment process.
For more information on this topic and helpful fraud prevention tips, please visit the FBI website at fbi.gov.

3c:T114e,Job Title: Brewing Operator Status: Full-Time Location: Rochester, NY Department: Brewing Operations Reports to: Brewing Manager Job Type: Union Shift: Must be able to work day, evening, or overnight shift; may include overtime, holidays, and weekends. Position Objective The Brewing Operator supports the Brewing Department of the Genesee Brewery in Rochester, NY. This position is responsible for assembling, monitoring, inspecting & cleaning equipment to prepare product for packaging. Key Responsibilities * Assemble equipment, and attach pipes, hoses, fittings, or valves, using hand tools. * Monitor pressure gauges, and meters, flowmeters, thermometers, or products, and adjust controls to maintain specified conditions, such as feed rate, product consistency, temperature, air pressure, and machine speed. * Record temperatures, amounts of materials processed, and/or test results on report forms. * Start machinery such as pumps, feeders, or conveyors, and turn valves in order to heat, admit, or transfer products, refrigerants, or mixes. * Read dials and gauges on panel control boards in order to ascertain temperatures, alkalinities, and densities of mixtures, and turn valves in order to obtain specified mixtures. * Sample and test product characteristics such as specific gravity, acidity, and sugar content, using hydrometers, pH meters, or refractometers. * Inspect and flush lines with solutions or steam, and spray equipment with sterilizing solutions. * Measure or weigh specified amounts of ingredients or materials, and load them into tanks, vats, hoppers, or other equipment. * Properly exhaust any excess co2 so as not to fill the surrounding cellar with gas * Wash tanks following SOP for each cellar. * Adhere to Good Manufacturing Practices (GMPs,) properly wear Personal Protective Equipment (PPEs) and follow all safety and company policies at all times. * Perform other duties as required. * Actively exhibit a commitment to support a diverse and inclusive work environment. Qualifications * High school diploma or equivalent. * Must be 21+ years of age. * Experience in brewing is preferred. * Ability to use computers and computer-controlled equipment. * Ability to multitask, follow instruction and procedures, troubleshoot, and problem-solve in a fast-paced environment. * Ability to work with others in a team atmosphere as well as independently. Physical Requirements * Frequent walking and stair climbing is required. * Ability to operate hand tools and machinery as needed. * Ability to lift and carry a minimum of 50 lbs., push, pull, climb, crawl, stoop, kneel and bend. * Exposure indoors in a factory including wet, cool, hot and humid environments. * Moderate to high noise levels. * Ability to work in cellars in cool, damp spaces, confined spaces. Perks * Generous Benefits with options to fit your life * Blue4U Discounts * Retirement Options with employer contributions * 10 paid holidays per year * Gainsharing Bonuses * Union Support * Genesee Brew House discounts * Culture of pride and community involvement * And of course, beer! The starting pay rate is $21.01/hour. This rate will increase to $22.85/hour after 6 months, and to $29.10 after 12 months, as set forth in the applicable collective bargaining agreement. Drug Testing Statement: After a conditional offer of employment, a covered employer may require job applicant to submit a drug test. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, genetics, national origin, disability, or status as a protected veteran. The Company participates in E-Verify. Please see the attached link e to the federal government’s notice on E-Verify here. ALERT: Fraudulent Online Employment Scams Always beware of online scams involving job offers! NORTH AMERICAN BREWERIES does not make employment offers via social media or private messaging. Unfortunately, scammers have tried to collect and steal personal and confidential data by impersonating company employees. To protect yourself, never share your personal information through an insecure source online. NORTH AMERICAN BREWERIES will never request any form of payment or payment information during the employment process. 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Brewing Operator

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