Full-Time Baker
Crumbl | Salem, New Hampshire
69 Central Street
Base pay: $17 per hour, plus variable tips
Hours: 35-40 per week
Potential shift window: 6 AM-10 PM; typical shift window: 7 AM-9 PM
Openings: 3
Friday and Saturday availability required
Start: As soon as available, no later than November 15, 2026
Application deadline: November 15, 2026
Join the Crumbl team in Salem. We're hiring three full-time bakers who want 35-40 hours a week and can work Friday and Saturday. Prior baking experience is not required; training is provided.
What you'll do
- Measure ingredients, mix dough, and follow recipes.
- Bake, decorate, and package cookies with attention to quality.
- Take orders, process payments, and help customers.
- Restock supplies and keep work areas clean and food-safe.
- Operate and clean commercial bakery equipment as trained.
- Work with the team to keep production and orders moving.
What we're looking for
- Dependable attendance and clear communication.
- Consistent Friday and Saturday availability, with flexibility for opening, daytime, and closing shifts. Shifts may fall between 6 AM and 10 PM; typical shifts fall within 7 AM to 9 PM.
- Care with recipes, food safety, and customer orders.
- Willingness to learn and work as part of a busy team.
- At least 18 years old for the required commercial bakery equipment duties.
Benefits
- Tips in addition to base pay
- Flexible scheduling within the role's required availability
- Birthday six-pack of cookies
- Sick time
Apply by November 15, 2026 with your work history, desired weekly hours, earliest start date, and the times you can work each day. Applicants must be available to start by November 15. Tips vary and are in addition to the $17 hourly base wage.
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