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Bartender

Drury Hotels
Posted 11 days ago, valid for 12 days
Location

St. Peters, MO, US

Salary

$18.27 per hour

Contract type

Part Time

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Sonic Summary

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  • Drury Inn & Suites is seeking a part-time bartender for 10-15 hours a week, with training on the griddle during kickback hours from 5 to 8:30 PM.
  • The position offers an hourly wage of $18.27, with additional quarterly bonuses of up to $3,200 annually.
  • Candidates should possess friendly and smiling personalities, excellent customer service skills, and the ability to work in a fast-paced environment.
  • No specific years of experience are mentioned, but applicants must be able to mix drinks, operate equipment, and maintain cleanliness in the bar area.
  • This role provides opportunities for career growth, flexible scheduling, and various health and well-being benefits.
Looking for Part-time 10-15 hours a week. Bartender as well being trained on our Griddle during our kickback 5-830p. Friendly and smiling personalities please apply. $18.27 hourly

Property Location:

Drury Inn & Suites - 170 Mid Rivers Mall Circle , St. Peters, Missouri 63376

You belong at Drury Hotels.

Getting a job is just the beginning. Finding a place where you belong is what truly matters. Who you are and what you do makes a difference at Drury Hotels. There's a place for you here today and tomorrow.

WHAT YOU CAN EXPECT FROM US


So. Much. More.


Just as our guests deserve more, so do you deserve more. Be valued for what you do and who you are ... and well compensated for all you accomplish.

  • Incentives - Quarterly bonus opportunity of up to $3,200 annually (bonus is separate from base salary)

  • Work-life-balance – Flexible scheduling, paid time off, hotel discounts and free room nights

  • Career growth - Mentorship, cross-training, development plans, management training, and more-over 200 internal promotions this year

  • Health and well-being - Medical, dental, vision, prescription, life, disability and Team Member Assistance Program

  • Retirement - Company-matched 401(k)

  • Award-winning - Ranked among Newsweek's America's Greatest Workplaces 2025

BASIC FUNCTION:

Under general supervision, opens and closes the hotel bar for guests following Company policies and procedures. Maintains the food prep and hotel bar area in a clean, well-organized manner while serving and assisting guests. Presents a high standard of integrity, service, and hospitality at all times to promote the Drury culture with customers and co-workers. Has general knowledge of the hotel, area, and events to answer questions.

GENERAL KNOWLEDGE, SKILL AND ABILITY:

Requires ability to take written and verbal direction in English and speak English clearly. Requires ability to mix a wide variety of drinks. Requires ability to operate machines and equipment used, including but not limited to, include cash register, dishwashers, speed batch ovens and microwave, etc. Requires excellent customer service skills; ability to communicate effectively with customers and all levels of team members; ability to diplomatically deal with difficult situations and people while exhibiting a consistent level of professionalism. Requires ability to open and close bar, obtain all supplies necessary for mixing cocktails, and clean and maintain areas for which responsible. Requires ability to effectively and efficiently move around bar area. Requires ability to distinguish between different denominations of currency and make change. Requires ability to work with and prepare food; work independently or in teams; work in a fast paced environment; be flexible working varying shifts and time schedules as needed; work weekends and holidays. Requires ability to obtain and maintain all appropriate certifications per Company requirements.

Rise. Shine. Work Happy.

Hiring Immediately!




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By applying, a Drury Hotels account will be created for you. Drury Hotels's Privacy Policy and Terms & Conditions will apply.

SonicJobs' Terms & Conditions and Privacy Policy also apply.