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Executive Chef

Walters Hospitality
Posted 22 days ago, valid for 13 days
Location

Sugar Hill, GA, US

Salary

$60,000 - $70,000 per year

Contract type

Full Time

Paid Time Off
Life Insurance

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Sonic Summary

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  • The Executive Chef position at Walters Wedding Estates in Sugar Hill, GA, is a full-time role focused on culinary excellence and team leadership.
  • The salary for this position ranges from $60,000 to $70,000, depending on experience.
  • Candidates must have at least 4 years of successful culinary experience and 2 years of leadership experience.
  • A culinary degree is preferred, and certifications such as Food Protection Manager Certified are required.
  • The role involves overseeing kitchen operations, managing food costs, and ensuring high standards of sanitation and service during events.

Job DetailsJob Location: Sugar Hill, GA - Sugar Hill, GAPosition Type: Full TimeJob Category: CulinaryDo you have an obvious passion for the culinary arts? If you enjoy creating exceptional food experiences and leading a team, you might be a great fit for an Executive Chef at Walters Wedding Estates, a Walters Hospitality brand. The chief job of an Executive Chef at Walters is to get the right food to the right place, at the right time, temperature, and cost. The Executive Chef is the resident expert in kitchen operations, sanitation, efficiency, and effectiveness. They must have an obvious passion for food while also having the skills to develop a great kitchen brigade. Executive Chefs report for the Regional Manager and work closely with the Sales and Operations team to ensure flawless event execution for our clients.   Our ideal candidate possesses the following qualifications:   Takes Extreme Ownership of their responsibilities Has a strong Attention to Detail Can Clearly Communicate with a team Is a Team Player Passion for the Culinary Arts Adaptable to the clients needs   Major Tasks and Key Responsibilities:   Attends weekly Regional BEO meetings to prepare for the week ahead Hires, trains, and manages Kitchen Team Responsible for all Food Costs Ensures all food preparation is done during the week Works during events to oversee food service execution Always maintains proper sanitation and cleanliness   Job Overview and Requirements:   Location: Ashton Gardens Atlanta in Sugar Hill GA Job Hours: Full-Time, Salary Salary: $60,000 - $70,000 depending on experience Benefits: Group Medical, Dental, and Vision, Life Insurance 401k Unlimited PTO Required Education: Culinary degree preferred Required Experience: 4+ years of successful culinary experience, 2+ years leadership experience Certifications: Food Protection Manager Certified Physical Requirements: Able to lift 30 lbs frequently, stand/walk 8-12 hours Other Requirements:  Submit/complete background check; have a valid driver’s license and reliable transportation Must be eligible to work in the United States; Walters Hospitality participates in E-Verify.   Qualifications




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