Barista - Wilmington College Dining

Full-Time | Monday–Friday | No Nights or Weekends

Looking for a full-time job that doesn't require giving up your evenings and weekends? We've got you covered!

Hallmark Dining Service at Wilmington College is looking for an enthusiastic, customer-focused Barista to join our team at 39 North, our campus cafe. This is a great opportunity for someone who enjoys coffee, connecting with people, and creating a welcoming atmosphere while enjoying something that's becoming increasingly hard to find in the food service industry: a consistent, Monday–Friday schedule with evenings and weekends off!

What You'll Do

• Prepare and serve a variety of coffee drinks, espresso beverages, teas, and specialty drinks.

• Provide friendly, welcoming, and efficient customer service.

• Operate espresso machines, coffee equipment, and point-of-sale systems.

• Maintain a clean, organized, and inviting cafe environment.

• Restock supplies and monitor inventory to ensure the cafe is ready for service.

• Assist with food preparation, merchandising, and daily cafe operations.

• Follow all food safety, sanitation, and quality standards.

• Bring creativity and personality to the cafe experience!

What We're Looking For

• A positive attitude and a genuine enjoyment of working with people.

• Strong customer service and communication skills.

• Dependability, organization, and attention to detail.

• Ability to work independently and as part of a team.

• Willingness to learn coffee preparation techniques and develop barista skills.

• Previous barista, coffee shop, or food service experience is preferred but not required. We'll provide training!

What We Offer

• Full-time, Monday–Friday employment.

• Evenings and weekends OFF! Enjoy a schedule that lets you have a life outside of work.

• Consistent scheduling and a great work-life balance.

• Competitive pay.

• Paid time off (PTO).

• Health benefits.

• Retirement benefits.

• Paid holidays.

• Free meals while working.

• Time off during scheduled college breaks, including Thanksgiving and Winter Break.

Why Work With Us?

Working in food service doesn't have to mean working every night, weekend, and holiday. At 39 North, you'll enjoy the energy of a college campus, build relationships with students and staff, and be part of a team that takes pride in what we do — all while enjoying a schedule that gives you your time back.

Love coffee? Love people? Love having your weekends to yourself? We'd love to meet you!

Apply today and join the Hallmark Dining Service team at Wilmington College!

ABOUT US:

Hallmark Management Service is an onsite food service management company providing residential dining service, catering, and retail operations at some locations. Our dining program specializes in made from scratch and made to order meals. Our customers will find a wide variety of fresh salads and soups, deli sandwiches, hot entrees, delicious sides, inspiring accompaniments, homemade desserts and more.

Our values are purposefully simple, we believe in being honest, hardworking, hospitable, and hungry to achieve great things together. These four simple words help us define what is important and how to make good decisions that we can be proud of together.

At Hallmark Management, we offer:

• Paid time off
• Paid Holidays
• Annual opportunities for merit increases
• Medical, Dental, Vision Insurance
• 401K with a company match
• Free Meal while working
• Free nonskid shoes

Job Related Duties & Responsibilities

• Provides quality menu items and food products consistently for all guests by adhering to all recipe and presentation standards
• Maintains a clean and organized workspace storing, labeling and rotating product according to our standards
• Follows health, safety, and sanitation guidelines for all products in our commercial retail operation
• Knows and communicates food allergen information as needed and required
• Ability to operate Point Of Sale system and handle money for change
• Welcomes every customer personally making eye contact answering any questions they might have regarding the products you are serving
• Follows HMS operational policies and procedures, including those for cash handling (where applicable) and guest count reporting
• Supports needs for other stations as assigned

Position Requirements:

• Background Check/Drug Screen 
• Ability to work as part of a team
• Requires occasional lifting, carrying, pushing, pulling up to 40 lbs.
• Requires constant standing and walking