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Restaurant Manager

Taste Hospitality Recruitment Ltd
Posted 3 days ago, valid for a month
Location

Aldeburgh, Suffolk IP155DX, England

Salary

£30,000 per year

Contract type

Full Time

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Sonic Summary

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  • A prominent hotel in Suffolk is seeking a Restaurant Manager for its fine dining Indian restaurant, known for exceptional regional cuisine and attentive service.
  • Candidates must have the right to work in the UK without visa sponsorship and should possess experience in a quality restaurant environment.
  • The role offers a competitive salary along with benefits such as career development, training opportunities, staff discounts, and meals on duty.
  • The Restaurant Manager will oversee daily operations, manage the front-of-house team, and ensure high standards of service and guest experience.
  • This position is ideal for those looking for a fresh challenge in a quality-led coastal hospitality setting.

Restaurant Manager Fine Dining Indian Restaurant Suffolk

Were recruiting a Restaurant Manager for a destination Indian restaurant set within a prominent hotel, known for its refined approach to regional Indian cuisine and polished, attentive service.

Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require Sponsorship please do not apply, thank you.

This is a standout opportunity to take ownership of a distinctive, character-led restaurant, where atmosphere, flavour and guest experience are central.

Benefits

  • Competitive salary
  • Career development and training opportunities
  • Staff discounts
  • Meals on duty

The restaurant offers an intimate, evening-focused dining experience and attracts guests looking for something special, making service quality and attention to detail absolutely key.

As Restaurant Manager, youll lead from the front, shaping the guest journey and ensuring every service feels seamless and engaging.

Youll manage and develop the front-of-house team, maintain high standards of presentation and service, and work closely with the kitchen to deliver a cohesive, memorable dining experience.

This role would suit a Restaurant Manager with experience in a quality restaurant environment who enjoys running a destination-led operation and building a strong, confident team around a clearly defined concept.

As Restaurant Manager you will:

  • Lead the day-to-day operation of the restaurant, ensuring smooth, well-paced service
  • Be a visible presence on the floor, delivering an excellent guest experience
  • Manage, train and motivate the front-of-house team
  • Maintain high standards of service, presentation and cleanliness
  • Support staffing, rotas and labour control in line with business needs
  • Handle guest feedback professionally and confidently
  • Work closely with the kitchen and senior management teams
  • Ensure compliance with health & safety and operational procedures

If youre a Restaurant Manager looking for a fresh challenge within a quality-led coastal hospitality environment, this is a fantastic opportunity to take the next step in your career.

Due to the number of applicants received, unfortunately we are unable to reply individually to each. Should your application be suitable for the role, then you'll hear from us within 48 hours, thank you.

Apply now in a few quick clicks

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