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We're looking for a General Manager with flair, passion, and a healthy love of good food and great company. Someone who can juggle reservations, inspire the team, charm the regulars, and still find time to taste the pistachio crème brûlée.
What you'll be doing:
- Leading your team with joie de vivre — energy, laughter, and genuine warmth
- Keeping the service flowing and the atmosphere buzzing, from brunch to Bordeaux o'clock.
- Knowing your way around a P&L as easily as you do a wine list.
- Creating a place guests love — and teams are proud to call home.
- A natural leader who can motivate, mentor, and make things happen.
- A lover of hospitality — and a knack for making people smile.
- Commercially savvy, bringing a hands-on attitude and genuine openness
- Experience running a busy restaurant or bar (ideally something a little ooh la la).
- A competitive salary and tasty bonus scheme,Â
- Great perks, team meals, and plenty of opportunities to grow.
- A vibrant, supportive company that believes in having fun while doing what we love.
#MCG1
