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The main responsibility for this person is to lead on the audits for the business. The company has a brilliant reputation within the Food and Beverage space, so upholding this by being prepared for both announced and unannounced audits is key. The role also requires someone to have a detailed understanding of FSCC and BRC, and to make sure abiding by these practises is maintained by a team of technologists reporting into them.
Client Details
The client is a global leader in the distribution and manufacturing of functional ingredients, nutrient premixes, and integrated solutions for the food, beverage, and wellness industries.
The client is known for adhering to globally recognised quality and safety standards, including certifications such as BRC Grade AA, FDA inspections, and Halal and Kosher certifications.
The business also provides value-added services such as custom nutrient premixes, market-ready blends, and product development support.
Description
- Ensure there is a detailed understanding of FSCC and BRC to be prepared for both announced and unannounced audits of the business.
- To have a strong understanding of and a background in the food space, to be able to maintain the quality standards of the business.
- Work closely with manufacturing partners to implement ongoing improvement initiatives and ensure compliance with customer and regulatory standards.
- Offers support, guidance, and training to all employees on various aspects of the company's food safety and quality program.
- Oversee hygiene standards, pest control programs, and plant prerequisite programs to ensure adherence to all GFSI and regulatory requirements.
Profile
- Experience from a food background is imperitive.
- A minimum of 5 years of experience in a Quality focused role.
- Experience in a lab environment.
Job Offer
Personal growth including training and development opportunities
Health Cash Plan
Subsidised gym membership
Flexible access to your pay with Aslan
Discretionary bonus
