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Manufacturing manager
Assistant Technical Manager

Assistant Technical Manager

Diamond Search Recruitment Ltd

Posted 5 hours ago, valid for 19 days

Ashford, Kent TN23 8AF

Full Time

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Sonic Summary

The Assistant Technical Manager position is based in North Acton with a salary range of £32,000 to £40,000.
The role involves ensuring that products meet high-quality standards through thorough inspections, audits, and compliance with food safety regulations.
Candidates should have a degree in Food Science or Technology and be trained in Food Hygiene and HACCP, along with relevant experience in quality systems.
Responsibilities include managing internal audits, maintaining traceability systems, and overseeing recipe analysis and nutrition labeling.
The position requires a proactive approach to product excellence and the ability to manage technical agendas at senior levels.

Assistant Technical Manager North Acton £32,000- £40,000 The Assistant Technical Managers responsibility will be to ensure that all the products manufactured and supplied by the company are formulated, processed, packaged, and delivered to the final customer within, and in compliance with, the highest standards of quality set by the customer, industry norms, regulatory authorities, and overall best manufacturing practices. Responsibilities:

Thorough inspections and audits to ensure adherence to food safety standards.
To maintain or have maintained all records as requested by HACCP &
Maintain good hygiene standards in all factories.
CCP verification and Validation
Manage Micro schedule.
Mange site taste panel
To maintain the traceability system with any product produced.
Manage Recipe Analysis and Nutrition Fact Labelling.
To create, update and maintain the specs including retailers.
To carry out the internal audits PRP / GMP /SOP audits, communicate results with site team.
To participate in the HACCP, TACCP and VACCP team and delegate as necessary.
To assist the technical manager for third party & external audits
BRC/EFSIS.

Requirements:

Monitor quality systems and ways of working across the site.
Continually strive for product excellence
Manage upwards, managing the technical agenda at senior levels.
Educated to Degree level (or equivalent) in Food Science or Technology
Trained to Higher standard in Food Hygiene and HACCP
Knowledge of practical statistics for process control and analysis purpose
Internal Auditor training
Retailer specification and data base handling experience

For a confidential discussion, and to view the job description in full, contact us today! Diamond Search Recruitment is acting as an Employment Agency regarding this vacancy.

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