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Head Chef - £40,000 + Bonuses Live-In Available Great Staff Benefits
Were looking for an experienced and motivated Head Chef / Kitchen Manager to lead
the culinary operations at our hotel in Wales, ensuring every guest enjoys an exceptional food
and accommodation experience. If youre a strong leader who thrives in a fast-paced
environment and takes pride in delivering quality, consistency, and innovation, wed
love to hear from you.
What were offering:
£40,000 salary + bonus scheme.
Live-in accommodation available.
Excellent staff benefits and discounts.
The opportunity to shape and deliver a high-quality food offering across the hotel.
A supportive leadership team and a workplace that encourages creativity,
collaboration, and continuous improvement.
Autonomy to design menus, manage suppliers, and drive operational standards.
The ability to lead, mentor, and develop a passionate kitchen team.
A varied, hands-on role with strong pathways for progression.
What were looking for:
Previous experience as a Head Chef, Kitchen Manager, or senior kitchen leader
within a quality hospitality environment.
Strong people-management skills with the ability to inspire, train, and support a
diverse team.
Confidence in menu planning, costing, stock control, rota management, and
achieving commercial targets.
A solid understanding of food safety, hygiene, compliance and Health & Safety
legislation.
Excellent communication skills and the ability to work closely with hotel
leadership to enhance the overall guest experience.
A proactive, solutions-focused mindset with a drive for continuous improvement
Someone hands-on, organised and committed to delivering exceptional
standards every day.
Please send your CV to Scott to hear more.
