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Sous Chef - B7 Birmingham
ENHANCED DBS IS ESSENTIAL
We are looking for a dependable and skilled Sous Chef to join a friendly kitchen team in a local school.
Key Details:
Location: School environment (term-time only)
Pay: 14.56 per hour (including holiday pay)
Hours: Monday to Friday, daytime hours
DBS: Enhanced DBS required
Potential to become permanent for the right candidate
Job Description:
Support the Chef Manager in daily food preparation and service
Ensure meals are cooked to a high standard and served on time
Help manage kitchen hygiene, stock rotation, and food safety compliance
Assist in menu planning and adapting meals to dietary requirements
Supervise and support junior kitchen staff when needed
Must have previous experience in a similar role, a passion for nutritious food, and a solid understanding of health and safety in a kitchen environment.
Please submit your application or call us on O(phone number removed) to Apply
