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Live-In Head Chef

Jubilee Catering Recruitment
Posted 12 days ago, valid for 24 days
Location

Bordon, Hampshire GU35, England

Salary

£35,000 per year

Contract type

Full Time

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Sonic Summary

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  • We are seeking an experienced Head Chef to lead our kitchen team at a busy managed pub.
  • The position offers a competitive salary of up to £35,000, along with a performance-related bonus.
  • Candidates should have previous experience as a Head Chef or be a strong Sous Chef ready to step up.
  • This live-in role includes a private 1-bedroom flat, making it ideal for those seeking stability.
  • The successful applicant will benefit from career development opportunities and a supportive team environment.

We’re looking for an experienced and motivated Head Chef to lead our kitchen team in a busy, well-established managed pub. This is a live-in role with a private 1-bedroom flat provided, ideal for someone seeking both stability and a great working environment.

 Benefits as Head Chef

  • Competitive salary up to £35,000
  • A performance related bonus
  • Career development within a reputable pub group
  • Supportive management and a friendly team
  • Accommodation: 1-Bedroom Flat Included
  • Staff discounts and additional company benefits

Your Responsibilities as Head Chef

  • Leading and motivating the kitchen team
  • Delivering consistently high-quality pub classics and seasonal dishes
  • Managing stock levels, ordering, and controlling food costs
  • Ensuring full compliance with health & safety and food hygiene standards
  • Training and development of junior team members
  • Working closely with the General Manager to support pub performance

 What We’re Looking for in a Head Chef

  • Previous experience as a Head Chef or strong Sous Chef ready to step up
  • Solid understanding of kitchen financials and GP management
  • Ability to thrive in a fast-paced, high-volume environment
  • Strong leadership and communication skills
  • Passion for great food and high standards
  • A team player with a positive, hands-on approach

If you’re a dedicated Head chef ready to lead a great kitchen in a popular managed pub, we’d love to hear from you.

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