Head Chef

Baxendale Mason Ltd

Posted 24 days ago, valid for 17 days

Bracknell, Berkshire RG12, England

Competitive

Full Time

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Sonic Summary

My client, a busy arts & community venue in Bracknell, is seeking a Sous Chef to join their team.
The venue operates seven days a week, running five shifts out of seven, with kitchen hours from 12pm to 8pm Monday to Saturday and until 5pm on Sundays.
Shifts typically start around 9am, and the kitchen offers light breakfast, lunch, and dinner options.
The salary for the Sous Chef position is approximately £35,000 plus tips.
The client is looking to interview and trial candidates as soon as possible, aiming for a start date by mid-March.

My client, a busy arts & community venue in Bracknell, is currently looking for a Sous Chef to join their team.

The venue operates over seven days and currently run 5 out of 7 shifts. The kitchen operates a light breakfast offer, lunch and dinner. The kitchen opens at 12pm and closes at 8pm Monday to Saturday and closes at 5pm on a Sunday. However, shifts start at around 9am.

Salary for the Sous Chef is around £35,000 plus tips.

My client is looking for someone to interview and trial ASAP with a view to starting the role by mid-March.

If you would like to receive full details then please send your CV to Julian @baxendalemason.co.uk ASAP.

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Head Chef

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Sous Chef

Chef de Partie