We're looking for a skilled Junior Sous Chef to join the kitchen brigade at a luxury hotel near Bracknell. This is an excellent opportunity to work in a high-end environment, supporting a team committed to excellence in cuisine and service.

This Junior Sous Chef position offers a very competitive salary + excellent benefits including:
Competitive salary + service charge
Complimentary stays
Excellent Food & Beverage discounts
£1,000 Refer a friend bonus scheme
World-class learning and development opportunities
Social events throughout the year
Free Meals on Duty
Discounts with 1000's of retailers
+ More!

Key Responsibilities:
Support senior chefs in running a smooth and efficient kitchen
Maintain high food hygiene standards (HACCP compliance, cleanliness, labeling, etc.)
Supervise and train junior kitchen staff across multiple sections (banqueting, breakfast, room service)
Assist with stock checks, ordering, and cost control
Contribute to menu planning and the development of new dishes
Attend daily briefings and planning meetings
Ensure compliance with health & safety, fire, and food
safety regulations

The ideal Junior Sous Chef will have/be:
Previous experience in a similar role (e.g., AA Rosette or Michelin standard)
NVQ Level 2/3 or equivalent culinary qualification
Strong leadership and communication skills
Experience in menu development, ordering systems, and cost control
Understanding of COSHH and kitchen safety standards
A team player with a hands-on approach and flexible attitude

This role offers a fantastic platform to further your culinary career in a refined and professional setting.

Scattergood's are acting as an agency on behalf of this vacancy. In line with UK Immigration and Employment Law, only applicants eligible to live and work in the UK need apply. For this position, and other live vacancies, please visit our website

Junior Sous Chef

Junior Sous Chef

Junior Sous Chef up to 45k

Junior Sous Chef - Ascot