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Kitchen Manager

Kitchen Manager

Tonic Talent

Posted a month ago, valid for 6 days

Bristol, City of Bristol BS1 6WS, England

£45,000 per annum

Full Time

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Sonic Summary

The position is for a Kitchen Manager at a new branded restaurant in Bristol with a salary range of £40,000 - £45,000 per annum, including tips and bonuses.
The role requires candidates to have experience as a Kitchen Manager, Head Chef, or Sous Chef within casual dining.
The job entails managing kitchen operations in a fast-paced, fresh food environment for 48 hours per week.
The company offers a fantastic culture, opportunities for personal training and development, as well as pension and life assurance benefits.
Candidates should demonstrate loyalty to previous employers, along with drive, ambition, and the ability to train and develop their team.

Kitchen Manager, £40,000 - £45,000 per annum (inc Tips & Bonus), New Branded Restaurant, Bristol

What's in it for the successful Kitchen Manager?

Salary £35,000 per annum
Plus Tips and Bonus
48 hours per week
A growing company offering long-term opportunity
Fantastic company culture
Pension & Life Assurance
Personal Training and Development

Tonic are currently supporting our client with the search for a new Head Chef/Kitchen Manager inBristol City Centre. As Kitchen Manager, you will be fully accountable for managing the kitchen operation for this fast-paced, fresh food operation.

What are we looking for from Head Chef candidates?

You must have experience as a Kitchen Manager, Head Chef or Sous Chef within casual dining
Proactive, flexible and adaptable, with great attention to detail
Your CV must demonstrate loyalty to previous employers
Drive, ambition and commitment to your career
Ability to train and develop your team to get the best for every employee

Apply now in a few quick clicks

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SonicJobs' Terms & Conditions and Privacy Policy also apply.

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