Sous Chef

Tonic Talent

Posted a day ago, valid for a month

Burton-On-Trent, Staffordshire DE13, England

£35,000 per annum

Full Time

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Sonic Summary

The position is for a Sous Chef at a modern fresh food gastro pub in Burton-on-Trent, offering a salary package of up to £40,000 per annum.
The basic salary is £35,000 per year, with additional tips estimated at over £4,000 annually.
Candidates should have previous experience in a leadership role within a busy fresh food kitchen.
The ideal candidate will possess a positive attitude, a passion for high-quality ingredients, and the ability to inspire others.
Additional benefits include 28 days of holiday, free onsite parking, daily staff meals, and opportunities for training and career development.

SousChef, Salary package up to £40,000 per annum,Modern Fresh Food Gastro Pub, Burton-on-Trent

What's in it for the successfulSous Chef?

Basic salary £35,000 per annum
Tips approx. £4,000+ a year
28 days holiday plus your birthday off
Free onsite car parking
Staff meals provided daily
Superb company culture
Financially stable business
Additional training and career development

Tonic are looking for a talented and passionate Sous Chef to join the team at our clients fresh-food gastro pub inBurton-on-Trent. You'll work closely with the Head Chef, contributing to the creation and delivery ofthemodern, ingredient led dishes. If you're a dedicated chef with a passion for high-quality ingredients and innovative cooking, we'd love to hear from you.

What are we looking for in the successfulSous Chef?

Previous experience in a leadership role within a busy fresh food kitchen
Confidence and competence across all sections within the kitchen
A positive 'can-do' attitude coupled with drive and enthusiasm to be the best you can be
A passion for food and cooking that is infectious, inspiring others to improve
Proactive, flexible and adaptable, with great attention to detail
Good length of service and loyalty shown to previous employers

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