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Commis Breakfast Chef - Permanent - Cambridge

Eclectic Recruitment
Posted a month ago, valid for 4 days
Location

Cambridge, Cambridgeshire CB2 8AG, England

Salary

£26,007 per annum

Contract type

Full Time

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.

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Sonic Summary

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  • The position available is for a Breakfast Chef (Commis) on a full-time basis in Cambridge, offering a salary of £26,007 per annum, including bonuses.
  • The role involves working 37.5 hours per week, primarily in the mornings on a rota basis, within a permanent contract.
  • Candidates are expected to either be working towards or willing to undertake NVQ Level 1, 2, or 3 in Food Preparation & Cooking.
  • Ideal applicants should possess a Basic Food Hygiene Certificate, current Allergen Awareness Certificate, and demonstrate solid culinary skills.
  • The job offers 32 days of paid holiday, free meals on duty, uniform provision, and access to a healthcare scheme after probation.

Breakfast Chef (Commis) – Full Time | £26,007 per annum (incl. bonus)

Location: Cambridge

Hours: 37.5 hours per week (5 days, predominantly mornings – rota basis)

Contract: Permanent

Are you an early riser with a passion for great food? We're looking for a dedicated Breakfast Chef (Commis) to join our clients talented Catering Team and help deliver high-quality meals. This is a fantastic opportunity for someone looking to grow their career in a professional kitchen with a structured, daytime schedule.

About the Role

As Breakfast Chef, you'll support the Head Chef and Executive Head Chef in preparing and presenting meals to the highest standards—primarily breakfast and lunch services. This role is ideal for someone beginning their culinary journey or for an experienced chef seeking a more fixed work pattern.

What We’re Looking For

We welcome applicants who are either:

  • Working towards, or willing to undertake, an NVQ Level 1, 2, or 3 in Food Preparation & Cooking

And ideally, you will have:

  • A Basic Food Hygiene Certificate
  • A current Allergen Awareness Certificate
  • Solid culinary skills and a genuine interest in food preparation

You’ll also be:

  • Honest, reliable, and hardworking
  • Willing to learn and open to training
  • A strong team player who can follow instructions
  • Flexible and positive in your approach to work

What’s On Offer

Competitive salary: £26,007 per annum (inclusive of bonus)

32 days’ paid holiday, including Bank Holidays (increase pending)

Free meals on duty

Uniform provided

Car parking (when available)

Access to a healthcare scheme after probation

Bonus scheme

How to Apply

If you're ready to bring your skills to a professional kitchen with a supportive team, we’d love to hear from you.

Please apply with your up to date CV.

We endeavour to reply to every candidate, every time but if you haven’t heard back within 10 days, please understand that you have unfortunately been unsuccessful for this position, or the position has been filled. Please call the office or send an email to discuss other potential positions.

Apply now in a few quick clicks

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.

SonicJobs' Terms & Conditions and Privacy Policy also apply.