Back to search
Calling All Food Tech Wizards!
Do you know your béchamel from your batter, your sous vide from your stir-fry? We’re on the hunt for passionate Food & Nutrition Teachers to spice things up in classrooms across our client schools!
What’s Cooking in This Role?
As a Food & Nutrition teacher, you’ll be dishing out your expertise to inspire the next generation of culinary creators. You’ll guide students in exploring food preparation, nutrition, and kitchen safety while whipping up innovative lesson plans that are both educational and appetizing!
Your job will involve:
- Planning and delivering engaging lessons – from knife skills to nutrition labels, and everything in between!
- Assessing and tracking progress – because every great chef was once a beginner!
- Creating a fun and inclusive classroom
- Nurturing students’ creativity – who knows, you might inspire the next MasterChef!
- Ensuring health, safety, and hygiene standards
What You’ll Need to Bring to the Table:
- QTS (Qualified Teacher Status) – because the kitchen’s no place for amateurs!
- Enhanced DBS Check – keeping classrooms as safe as your kitchen!
- EWC Registration – this isn’t your first rodeo, right?
Whether you're a seasoned culinary pro or just a food enthusiast with a passion for teaching, we want to hear from you! There are plenty of schools ready for you to sauté, simmer, and serve up your teaching magic.
Perks of the Job:
- Flexibility to work in a variety of schools – think of it as a teaching ‘tasting menu’!
- Opportunities for long-term placements and career progression.
- A team that’s as passionate about education as you are about food!
Ready to ‘whisk’ it and jump into a role that’s as rewarding as a perfectly baked cake? Get in touch today and join the ranks of talented teachers we’re serving to our schools. Apply now and turn your culinary passion into a teaching masterpiece!
Call us at (phone number removed) or email (url removed).
Let’s cook up something great together!
