We are supporting one of Hampshires leading 5-star hotels with the appointment of an Assistant Restaurant Manager for its 2 AA Rosette restaurant. The property is known for exceptional dining and an outstanding guest experience.

As Assistant Restaurant Manager, you will support the Restaurant Manager in the day-to-day running of the restaurant and lead a front-of-house team of seven to deliver a smooth, high-quality service.

Youll be wondering whats in it for you as the Assistant Restaurant Manager

£33,347 per annum plus £7,900 service charge
Accommodation available (from £500 per month)
Exceptional training and development with recognised training providers
Cashback healthcare cover after probation
Friends and family rates across the group
25% discount on all F&B
Discounted spa treatments and products
Meals on duty

Responsibilities as the Assistant Restaurant Manager

Supervising daily service and ensuring a seamless operation at all times
Leading, training and motivating a team of seven to deliver exceptional standards
Supporting the Restaurant Manager with team development and performance
Assisting with rotas, section planning and the consistent delivery of service standards
Acting as a point of contact for guests and resolving queries efficiently and professionally

The ideal Assistant Restaurant Manager will

Have proven supervisory or management experience within a 4 or 5-star hotel or fine dining restaurant
Lead from the front with a hands-on approach and the ability to motivate a team
Be proactive, reliable and keen to progress within hospitality management

This is a strong next step for an ambitious hospitality professional to develop their management skills within one of the UKs most prestigious hotels, supporting an award-winning restaurant.

PLEASE NOTE YOU WILL NEED THE RIGHT TO WORK IN THE UK TO BE SUITABLE FOR THIS ROLE.