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Job Overview
Were Hiring Chef Wanted
Coorie Inn Restaurant and Rooms is looking for a reliable, and hardworking individual to join our AA 2 rosette kitchen. The right person must have a can do attitude with a focus on food, we hope to strive for 3 rosettes in 2026
This 5 star restaurant with rooms is based near Crieff in Perthshire, it is privately owned and managed, with a small and committed team that is going places.
Regular days off with a 5 day shift pattern.
A big focuses on local suppliers and local ingredients,
What were looking for:
- An ability to work in a fast-paced environment.
- A passion for food with an openness to learn.
- Previous culinary BOH experience is preferred but not essential.
What we offer:
- A friendly and supportive team
- Opportunity to grow in the industry
- Exceptional tips
- Quality Staff meal provided on shift
- An opportunity to contribute and be part of something special.
With tips a salary in excess of £35,000.00
If youre interested, trustworthy, and enjoy working in kitchens, wed love to hear from you!
Responsibilities
- Assist in the preparation of ingredients for meals, including washing, chopping, and marinating as required.
- Support the chef team in cooking and assembling dishes according to the restaurant's menu specifications.
- Maintain cleanliness and organization of the kitchen area, ensuring all equipment and utensils are properly cleaned and stored.
- Follow food safety guidelines to ensure all food is prepared and stored safely.
- Help with inventory management by checking stock levels and reporting any shortages to senior kitchen staff.
- Participate in training sessions to improve culinary skills and knowledge of kitchen operations.
- Collaborate with team members to ensure smooth service during busy periods.
Skills
- Strong interest in culinary arts and a desire to learn from experienced chefs.
- Basic knowledge of food preparation techniques and kitchen operations.
- Familiarity with food safety standards and practices is advantageous.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Good communication skills and the ability to work well within a team.
- Flexibility to adapt to changing tasks and priorities as needed.
Join us to have the opportunity to grow your culinary career while contributing to our vibrant kitchen team!
