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What Were Looking For
- Experience as a General Manager or strong Assistant Manager stepping up
- Confident leader with excellent communication skills
- Strong understanding of bar operations and hospitality standards
- Ability to manage busy weekends, events, and seasonal peaks
- Organised, calm under pressure, and results-driven
- Passionate about people, customers and staff alike
What We Offer
- Competitive salary (Dependent of Experience)
- Bonus opportunities based on performance
- Support from an experienced Operations Manager
- Training and development within South Kent Hospitality Group
- Opportunity to shape the future of a growing business
Leadership & Operations
- Oversee day-to-day bar and restaurant operations
- Maintain high standards of service, cleanliness, and safety
- Lead, train, and motivate a diverse team
- Manage rotas, staffing levels & Orders
Financial & Business Management
- Deliver strong GP, labour percentages, and stock results
- Handle ordering, stock control, and cashing-up procedures
- Work with targets and KPIs
- Contribute ideas for growth, events, and promotions
Guest Experience
- Ensure all guests receive exceptional service
- Handle bookings, events, and customer queries
- Maintain a welcoming, positive atmosphere in the venue
