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Multi Skilled Engineer - Food/ FMCG

Russell Taylor Group Ltd
Posted 7 hours ago, valid for 9 days
Location

Edgebolton, Shropshire SY4 4EP, England

Salary

£45,000 - £50,000 per annum

Contract type

Part Time

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Sonic Summary

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  • The Multi-Skilled Engineer position is located in Shawbury within the Food/FMCG manufacturing industry.
  • The role offers a salary range of £45,000 to £50,000 and requires a minimum of three years of relevant experience.
  • Candidates must possess an NVQ Level 3, HNC/HND, or equivalent in Electrical, along with 18th or 17th Edition certification.
  • Key responsibilities include performing electrical and mechanical maintenance, responding to breakdowns, and supporting continuous improvement projects.
  • The position operates on a Monday to Friday shift pattern from 3:30pm to 11:30pm, with no weekend work required.

Job Title: Multi-Skilled Engineer Food/ FMCG
Location: Shawbury Region
Industry: Food / FMCG Manufacturing
Salary: £45,000 - £50,000
Shift Pattern: Monday to Friday 3:30pm - 11:30pm (No Weekends) 
Contract Type: Full-Time / Permanent

Company Overview:

We are working with a leading Food/FMCG manufacturing business that supplies high-quality products to major retailers and brands across the UK and internationally. Due to continued growth and investment, we are seeking a skilled and proactive Multi-Skilled Engineer (Electrical Bias) to support production reliability and site development.

Multi Skilled Engineer Job Purpose:

As a Multi Skilled Engineer, you will be responsible for ensuring all machinery and equipment is maintained to the highest standards to support optimal production performance. You will carry out both reactive and planned maintenance, troubleshoot faults, and contribute to continuous improvement projects across the site.

Multi Skilled Engineer Key Responsibilities:

Perform electrical and mechanical maintenance on a wide range of manufacturing equipment.
Respond to breakdowns efficiently to minimise production downtime.
Carry out planned preventative maintenance (PPM) in line with the site's maintenance schedule.
Identify root causes of faults and implement permanent solutions.
Support the installation and commissioning of new machinery and technology.
Maintain detailed records of maintenance work using CMMS (Computerised Maintenance Management Systems).
Comply with all site health & safety, food safety, and hygiene standards.
Work closely with production and engineering teams to support continuous improvement initiatives.
Contribute ideas and solutions to enhance equipment reliability and site efficiency.

Multi Skilled Engineer Key Requirements:

Time-served Engineer with an NVQ Level 3, HNC/HND or equivalent in Electrical.
18th or 17th Edition.
Electrical bias - 70/30 minimum
Experience working in a Food Manufacturing or FMCG environment.
Strong fault-finding and diagnostic skills.
Experience with Ovens, 3 Phase, Pumps, Siemens, Problem solving PLC all desired.

 

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