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Job Title: Hospital Chef
Pay: 18 per hour
Ongoing position
Hours: Early starts / 9-10 hour shifts
Location - Edinburgh
Main Duties include:
- Prepare and serve food to the required quality standard.
- Follow recipe formats to help control waste.
- Ensure portion control.
- Apply "Food Safe" & Hygienic working practices.
- Work in support of all team members.
Qualifications and Key Skills:
- Good knowledge of food and ingredients.
- L2 Food and Safety
If you are interested in the role and believe this is something for you please click apply with CV below.
Randstad CPE values diversity and promotes equality. No terminology in this advert is intended to discriminate against any of the protected characteristics that fall under the Equality Act 2010. We encourage and welcome applications from all sections of society and are more than happy to discuss reasonable adjustments and/or additional arrangements as required to support your application.
Candidates must be eligible to live and work in the UK.
For the purposes of the Conduct Regulations 2003, when advertising permanent vacancies we are acting as an Employment Agency, and when advertising temporary/contract vacancies we are acting as an Employment Business.
